Control panel
B
A
2
1
3
4
1
On/off button
2
Programme indicators
3
Indicators
4
Programme button.
Indicators
Description
End indicator.
Salt indicator. This indicator is off while the programme operates.
Programmes
Programme
1)
Degree of soil
Type of load
Programme pha-
ses
Duration
(min)
Energy
(kWh)
Water
(l)
Heavy soil
Crockery, cutlery,
pots and pans
Prewash
Wash 70 °C
Rinses
Dry
65 - 75
1,5 - 1,7
18 - 20
Normal soil
Crockery and cut-
lery
Wash 65 °C
Rinses
Dry
100 - 110
1,4 - 1,5
18 - 20
2)
Fresh soil
Crockery and cut-
lery
Wash 65 °C
Rinse
30
0,8
8
3)
Normal soil
Crockery and cut-
lery
Prewash
Wash 50 °C
Rinses
Dry
120 - 130
0,8 - 0,9
12 - 13
4)
All
Prewash
11
0,1
5
1)
The water pressure and temperature, the variations of the mains supply, the options and the quantity of
dishes can change the programme duration and the consumption values.
2)
With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
3)
This is the standard programme for test institutes. With this programme you have the most efficient use of
water and energy consumption for crockery and cutlery with normal soil. Refer to the supplied leaflet for test
information.
4)
Use this programme to quickly rinse the dishes. This prevents the remaining food to bond on the dishes and
bad odours to come out from the appliance.
Do not use detergent with this programme.
4
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Summary of Contents for ZDV 12001
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