Food
Time (min)
Shelf position
Kidneys - Lamb / Pig
6 - 10
2 - 3
Sausages
20 - 30
3
Steaks: Rare
4 - 6
3
Steaks: Medium
6 - 8
3
Steaks: Well Done
12 - 15
3
DEFROST
• Remove the food packaging. Put the food on a
plate.
• Do not cover it with a bowl or a plate. This can
extend the defrost time.
• Use the first shelf position. The one on the
bottom.
INFORMATION FOR TEST INSTITUTES
Main oven
Food
Function
Tempera-
ture (°C)
Time (min) Accessories Shelf posi-
tion
Small cakes (20 small
cakes per tray)
Conventional
Cooking
170
25 - 35
Tray
3
Small cakes (20 small
cakes per tray)
Thermaflow®
150
25 - 35
Tray
3
Small cakes (20 small
cakes per tray)
Thermaflow®
150
25 - 35
Tray
1 / 4
Apple pie, 2 tins (ø 20
cm) on the grid, diag-
onally shifted
Conventional
Cooking
200
80 - 100
Grid
1
Apple pie, 2 tins (ø 20
cm) on the grid, diag-
onally shifted
Thermaflow®
170
80 - 100
Grid
2
Apple pie, 2 tins (ø 20
cm) on the grid, diag-
onally shifted
1)
Steam Bake
160
70 - 80
Tray
2
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Conventional
Cooking
200
25 - 35
Grid
2
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Thermaflow®
170
25 - 35
Grid
2
22
Summary of Contents for ZCI66080WA
Page 1: ...GETTING STARTED EASY User Manual ZCI66080WA ZCI66080BA ZCI66080XA EN User Manual Cooker ...
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