Zanussi ZBM150 Instruction Booklet Download Page 11

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Food

Shelf

Cooking

Position

Temp (°C)

Biscuits

180-190

Bread

210-220

Casseroles

130-140

Cakes:

Small and queen

160-170

Sponges

160-170

Madeira

140-150

Rich Fruit

130-140

Christmas

130-140

Meringues

90-100

Fish

170-190

Fruit Pies and Crumbles

190-200

Milk Puddings

130-140

Pastry:

Choux
Shortcrust
Flaky

190-200

Puff

Plate Tarts

180

Quiches/Flans

170-180

Scones

210-220

Roasting: Meat & Poultry

160-180

Cooking Chart - Fan Oven

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your

individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

When roasting, ensure the meat is cooked thoroughly, use a meat thermometer if preferred to check the centre

temperature has reached the required temperature.

}

Shelf

positions

are not

critical but

ensure that

oven

shelves are

evenly

spaced

when more

than one is

used.

Summary of Contents for ZBM150

Page 1: ...BUILT IN OVEN ZBM 150 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance AU ...

Page 2: ...foodstuffs only and must not be used any other purposes Never place plastic or any other material which may melt in or on the oven Only clean this oven in accordance with the instructions Take care to follow the recommendations given for tending the food when grilling Use the handles provided in the recommended way Always grill with the oven door closed Always use oven gloves to remove and replace...

Page 3: ...ntrol Knob 5 Electronic Programmer 6 Oven Function Control Knob 7 Oven Light 8 Grill 9 Oven Fan 10 Rating Plate 11 Anti tip Shelf 12 Baking Tray 13 Dripping Pan 14 Grill Roasting pan 15 Grill Trivet Important Safety Information 2 Description of the Oven 3 Controls 4 Before the First Use 5 Using the Oven 5 Electronic programmer 6 Using the Conventional Oven 8 The Fan Oven 10 Grilling 12 Defrosting ...

Page 4: ...mostat control light will come on when the thermostat control knob is turned The light will remain on until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained The Safety Thermostat This oven is provided with a safety thermostat In case of malfunctioning of the main thermostat and consequent over heating the safety device will stop the power...

Page 5: ...y wipe away condensation and also soilage from surfaces Cookware Use any oven proof cookware which will withstand temperatures of 250 C Baking trays oven dishes etc should not be placed directly against the grid covering the fan at the back of the oven or placed on the oven base Do not use baking trays larger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may af...

Page 6: ...utomatically switch off at the end of a programmedcookingdurationtime Place foodintheoven selectacooking functionandadjustthecookingtemperature Pressbutton repeatedlyto select the Cooking Duration function The relevant pilot lamp will start flashing Then proceed as follows To set the duration time 1 Press button or 2 After the setting is carried out wait for 5 seconds the Cooking Duration pilot la...

Page 7: ...y at a later time 1 With the Cooking duration function carry out the cooking duration setting as described in the relevant chapter set the duration time Then press button the display will show the programmed setting 2 With the End of cooking time function carry out the End of cooking setting as described in the relevant chapter set the end of cooking time The relevant pilot lamps will come on and ...

Page 8: ...n on after the oven is switched off to keep the controls cool This is quite normal NOTE The action of the cooling fan will depend on how long the oven has been used and at what temperature It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time Hints and Tips The middle shelf position allows for the best heat distribution To increase ...

Page 9: ...n Cooking Chart Conventional Oven NOTE Shelf positions are counted from bottom of the oven These charts are intended as a guide only and should be adjusted according to taste Food Temperature C Runner Cooking Positions Time mins Biscuits 170 200 2 25 30 Bread buns yeast doughs 200 230 2 35 45 Casseroles 140 170 1 2 90 180 Cakes small Queen Victoria sponge 170 190 1 2 18 25 Cakes madeira rich fruit...

Page 10: ...he cooling fan will operate continually It may run on after the oven is switched off to keep the controls cool This is quite normal NOTE The action of the cooling fan will depend on how long the ovenhasbeenusedandatwhattemperature Itmaynot switch in at all at lower temperature settings nor run on where the oven has only been used for a short time The Fan Oven FO 0351 F Hints and Tips Shelf positio...

Page 11: ...nes 210 220 Roasting Meat Poultry 160 180 Cooking Chart Fan Oven This chart is intended as a guide only It may be necessary to increase or decrease the temperature to suit your individual requirements Only experience will enable you to determine the correct setting for your personal requirements When roasting ensure the meat is cooked thoroughly use a meat thermometer if preferred to check the cen...

Page 12: ...rill pan By using the inner grill element for cooking small quantities it can help to save energy 1 Turn the oven control function knob on 2 Turn the thermostat control knob on the required temperature 3 Adjust the grid and grill pan runner position to allow for different thicknesses of food and follow the instructions for grilling Hints and Tips Food should be thoroughly dried before grilling to ...

Page 13: ...gh the defrostingprocess Only joints of meat and poultry up to 2 kg 4 lb are suitable for defrosting in this way Refer to the following table for approximate defrosting times Chicken 1000 g 100 140 20 30 Place the chicken on an inverted saucer on a large plate Defrost open and turn at half time or defrost coveredwithfoil Removegiblets as soon as possible Meat 1000 g 100 140 20 30 Defrost open and ...

Page 14: ...fs could result in a fire especially in the grill pan Cleaning materials Before using any cleaning materials on your oven check that they are suitable and that their use is recommended by the manufacturer Cleaners that contain bleach should NOT be used as they may dull the surface finishes Harsh abrasives should also be avoided External cleaning Regularly wipe over the control panel oven door and ...

Page 15: ...ply FO 0287 This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily Before proceeding ensure the oven is cool and is disconnected from the electricity supply 1 Undo the screws which holds the grill in place see diagram When doing this operation for the first time we recommend using a screwdriver 2 Then gently pull the grill downward to allow access...

Page 16: ...unction with the oven function control knob u Check the light bulb and replace it if necessary see Replacing the Oven Light u The temperature may need adjusting u Refer to the contents of this booklet especially to the chapter Using the Oven u Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed u Check the instructions for the timer u Check that shelves and bak...

Page 17: ... 1880 W Top element 835 W Bottom element 1045 W Convection element 2090 W Inner Grill element 1830 W Double Grill element 2660 W Oven Light 15 W Cooling Fan 20 W Convection Fan 30 W Total Rating 2 7 kW Supply voltage 50 Hz 230 240 V Technical Data Dimensions of recess Height 580 mm Width 560 570 mm Depth 550 mm Dimensions of the oven cavity Height 325 mm Width 420 mm Depth 390 mm Oven capacity 53 ...

Page 18: ...t to the oven it is necessary to remove the hatch at the back of the oven to reach the terminal block For direct connection to the mains supply a two pole switch with a minimum rating of 13 A and a minimum distance of 3 mm between its contacts must be fitted between the supply and appliance This switch must not break the yellow green earth cable at any point The appliance must be earthed Important...

Page 19: ... air to the oven so it does not overheat NOTE The outer cabinet should have a 600mm width Dimensions of the oven and recess required are given in the relevant diagrams Securing The Oven To The Cabinet 1 Fit the oven into the cabinet recess 2 Open the oven door 3 Secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven fra me FO 0290 FO 0374 FO 0039 FO 0...

Page 20: ...rld s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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