http://www.ysvacuumsealer.com
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function and prevent liquid being sucked out.
1. Place the item(s) to be sealed into the pre-cut or custom sized bag.
Leave at least 2 inches between the contents and the top of the
bag to allow for bag contraction.
2. Open lid and place the open end of the bag down into the vacuum
chamber.
3. Close lid by pressing down on both sides.
4. Press the ’’PULSE’’ button continually, till it reaches the pressure
that you want. You can watch the vacuum bag to decide the
pressure. During this process, you can stop vacuum by stop
pressing this button ; and press it again to vacuum again.
5. When the pressure reaches what it needs, press ’’SEAL ONLY’’
button to start sealing.
6. Once the indicator light has turned off, press the release buttons on
both sides of the machine to release the bag.
Care & Cleaning
1. Always unplug the unit before cleaning.
2. Do not immerse in water.
3. Do not use abrasives to clean the unit.
4. Wipe the outer surface with a soft, damp cloth and soap.
5. To clean the inside of the unit, wipe away any food or liquid with a
paper towel.
6. Dry all parts thoroughly before you plug in and operate the unit
again.
7. Vacuum chamber may trap liquids that were drawn from the bag ; it
can be removed from the sealer, use a mild dish washing soap and
a warm, damp cloth to wipe away any left behind liquid from the