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Cleaning and Maintenance
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Fill the water tank and steam
into cold water for a minute.
Wipe off the steam wand
with a damp towel.
Dispense hot water until the
water tank is empty.
Turn off the machine and
unplug. Allow to cool.
Clean all removable parts
in warm water.
Clean the machine casing and
steam wand with soft damp
cloth.
Clean the brewing
chamber with a soft brush.
1
min
Clean every
50
brewing cycles.
Clean every
10
brewing cycles.
Remove the espresso cup
supporting rack.
Dispose of used capsules and
empty drip tray.
Wash all parts with warm
water and reinstall.
Slide removable parts out
together:
1.
Fill water tank with a mix of half white vinegar and half water.
2.
Steam into cold water for one minute and wipe wand with a damp towel.
3.
Dispense hot water (water/vinegar mix) until the water tank is empty
4.
Turn off power and unplug. Remove water tank, wash completely with
warm water, and refill.
5.
Repeat steps 3 and 4 twice with fresh water to remove vinegar residue.
Mineral deposits in the machine occur naturally over time.
Occasionally, descaling is needed to remove the deposits.
Removable
Drip Tray
Detachable
Grille
Used Capsule
Container
Capsule Container and Drip Tray
System Cleaning
Cleaning Mineral Deposits (Descaling)
