6
輕煮鍵
(Soft Boiling)
Press 1 time to boil egg for 1 minute, keep warm for 1 and a half minutes to boil for hot
spring egg. Press 2 times to boil egg for 1 minute, keep warm for 2 and a half minutes for
soft-boiled egg, press again to boil the hard-boiled egg for 8 and a half minutes.
After the
room-temperature water is boiled to 100
℃
, it will beep for 1 second and switch to heat
preservation. When the operation is complete, it will beep for 2 seconds.
煲
水鍵
(Boiling Water)
Press this button, the product will boil the water to 100
℃
at full power, then boil it with
100
℃
for 1 minute, and beep for 2 seconds to stop working. Press this button again to stop
working during process.
保溫鍵
(Keep Warm)
Four temperature choices to keep warm: 50
℃
/60
℃
/70
℃
/90
℃，
press 1 time to stop the
process.
Instructions
Standby Mode
When the power is on, all the indicators are on for 1 second, and the buzzer beeps shortly.
Electronic screen shows the current water temperature, lights of function keys turn off and
stay in standby mode.
Work And Cancel
Press desired function key one time, the buzzer beeps shortly and kettle operates. At the
same time, the LED light of that function key turns on. Press it again and cancel the work
mode. When operation, the indicator of function key always turns on.
Buzzer
•
Press any function key, beep once shortly.
•
Wrong operation, 2 short beeps.
•
Press other non-cancel buttons under working status.
•
Work completes, long beep.
Protective Function
Short circuit of the heating plate sensor or boiling dry: When it detects the temperature is
over 105
℃
, it stops heating and enters alarm status.
Summary of Contents for EK028
Page 1: ...1 Electric Kettle User Manual...
Page 2: ...2 Product structure...
