6-3
SECTION 6
APPLIANCES & EQUIPMENT
6 - AP
PLIANCES &
EQUIPMENT
•
Use smaller containers for each item. (e.g. a
half gallon container of milk instead of a half-
full gallon jug)
•
Always put foods, especially liquids, in tight-
ly sealed containers.
•
Use crumpled paper between loose items to
reduce rattling or “clinking” noises.
Further Information
For further information and operating cau-
tions, see the refrigerator operating instructions
included either inside the refrigerator or in your
Owner InfoCase.
REFRIGERATOR COMPARTMENT
(Exterior)
The exterior refrigerator compartment allows
access to the rear of the refrigerator for inspec-
tion, maintenance and service.
To Open:
1. Use a screwdriver or coin to turn the latch
knobs to the vertical position as shown.
2. Remove the door from the opening.
To Close:
1. Replace the door into the opening.
2. Push the latch knobs in while turning to the
horizontal position as shown.
RANGE AND OVEN
The range and oven in your motor home are
operated on LP gas and will provide nearly all of
the functions that the range in your home does.
The range has a “Pilot Off” position on the oven
control which allows the oven pilot to be turned
off when traveling or refilling the LP tank.
The following warning label has been located
in the cooking area to remind you to provide an
adequate supply of fresh air for combustion.
Unlike large homes, the oxygen supply inside
a recreational vehicle is limited due to its size. To
avoid danger of asphyxiation, provide proper
ventilation when using the gas rangetop or gas
oven. It is especially important not to use the gas
oven and range top for comfort heating. Danger
of asphyxiation is greater when these appliances
are used for long periods of time.
Refrigerator Access Door Latches
WARNING
IT IS NOT SAFE TO USE
COOKING APPLIANCES
FOR COMFORT HEATING
Cooking appliances need fresh air for safe
operation. Before operation
1. Open overhead vent or turn on exhaust fan.
2. Open window
FAILURE TO COMPLY COULD RESULT IN
DEATH OR SERIOUS INJURY.
