Wildfire LONGHORN Owner'S Manual Download Page 1 | Manualshive

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ASSEMBLY, CARE & SAFETY INSTRUCTIONS

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Summary of Contents for LONGHORN

Page 1: ...ASSEMBLY CARE SAFETY INSTRUCTIONS...

Page 2: ...ire we require proof of purchase for any warranty claims thus we recommended that you keep your sales receipt This warranty confers benefits which align with all rights and remedies in respect of the...

Page 3: ...HOT during and after use Thus avoid touching it surface during and after using it Always wear protective gloves or mitts when operating the smoker Keep the smoker away from the reach of CHILDREN AND...

Page 4: ...Grills 3 Baffle A 2 Charcoal Grates 3 Long Legs 2 Table Brackets 1set Wheels 2 Firebox Bracket Baffle B 2 Baffle C Wheel Axle Wire Rack Front Table Wheel Legs 2 Ash Tray Thrmometer 2 Firebox Lid Stoop...

Page 5: ...4...

Page 6: ...he hinge locking screws from the left hand hinge of 8 M6x15 MM bolts 8 flat washes 8 M6 nuts Attach both legs towards the rear of the Smover using standing position Place the cooking chamber part 9 on...

Page 7: ...se 4 M6x15mm bolts and 4 M6 nuts to insert the side handle part 8 to the same end of the cooking chamber part 9 STEP 5 Use the dome nut and spring supplied with the smoke stack to attach the smoke sta...

Page 8: ...to the slot near the opening on the firebox top part 32 STEP 9 STEP 10 STEP 11 firebox base part Part 28 using 6x M6x15MM bolts Turn the fire box top Part 32 Upside down and fit the between the head o...

Page 9: ...g chamber 9 and 2 M6x15 slots and resting against the firebox bracket 16 Secure using the Firebox unit locating the 2 M6 bolt heads through the keyhole At the end of the cooking chamber 9 with the ell...

Page 10: ...cooking bolts 4 M6 lock nuts Place Air vent Part 41 inside firebox and fit using 4 M6x15MM and secure both ends with 2 M12 nuts Thread the handle pin through the wire ash handle part 26 1 M6x15MM bol...

Page 11: ...box cooking grills part 31 above the firebox of the firebox unit part 28 32 Insert the firebox charcoal grate part 30 into the bottom into the cooking chamber part 9 Insert both the large and small wa...

Page 12: ...all lid part 39 to the cooking chamber part 9 and firmly secure them with the supplied hinge locking screws Use 2 M6x15 mm bolts to attach the firebox lid handle part 34 to firebox lid part 38 at the...

Page 13: ...s the completion assembly of your Longhorn Smoker Firmly secure the lock nuts to cooking chamber Insert the 2 thermometers part 24 into the cooking chamber large lid part 4 and small lid part 39 threa...

Page 14: ...rub any surface during the curing process Burn for at least two hours with all the lids closed The longer and gradual the heat rises the better 150 C part 3 and Firebox Damper part 29 half way Ensure...

Page 15: ...cooled area bin Prolong the lifespan of your Longhorn Smoker by using a protective cover and store in a covered allow the smoker and the ash to thoroughly cool before cleaning Do not dispose hot ashes...

Page 16: ...out 30 45 minutes before cooking When using lump charcoal guarantees a much better result when compared with gas using gas Take time to prepare the fire prior to cooking Cooking with charcoal and wood...

Page 17: ...lets hamburgers fish and vegetables Direct cooking refers to a high heat method which is best used for searing steaks sausages chicken Both the Firebox and the Cooking Chamber has charcoal grates and...

Page 18: ...of the target open from the start up until the cooking chamber is close to reaching the desired cooking temperature At this The firebox Air Damper is the major tool for controlling cooking temperature...

Page 19: ...ain tailored recipes visit our website at www wildfiresmokers com au It s important to use only original parts This protects the warranty coverage for parts replaced under warranty If you have any que...

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