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receptacle providing 110-120V, 60Hz, grounded in accordance with the National Electrical Code and
local codes and ordinances. If a mating wall receptacle is not available, it is the personal responsibility
of the customer to have a properly grounded, 3-prong wall receptacle installed by a certified electrician.
NOTE: Before performing any type of installation, cleaning, or removing a light bulb, turn the refrigerator
control to OFF and then disconnect the refrigerator from the electrical source. When you are finished,
connect the refrigerator to the electrical source and reset the control to the desired setting.
OPERATION
Before using your refrigerator, it is strongly recommended to clean it thoroughly. After you remove all of
the packaging materials, clean the inside of your refrigerator before using it. To obtain the best possible
results from your refrigerator, it is important that you operate it properly.
Setting the Thermostat control
The thermostat knob controls the internal
temperature. The higher the number setting,
the longer the compressor will run to keep the
temperature colder. The temperature controls
for the refrigerator and freezer are located at
the top shelf of the refrigerating compartment.
Set your refrigerator’s thermostat control at 3
on its first run. Give your refrigerator time to
cool down completely. It is best to wait for 24
hours before adding food. When the
thermostat control knob is set to OFF, the
refrigerator stops running.
Changing the Light Bulbs
To change the light bulb, make sure to unplug refrigerator or disconnect unit from power supply before
removing the bulb. Replace the bulb with a 10-watt appliance bulb. Please note that not all bulbs will fit
your refrigerator. Be sure to replace the bulb with one of the same size and shape. Plug in the
refrigerator or reconnect refrigerator to power supply after bulb replacement.
Power Interruptions
If the electricity goes off for a short period, keep both doors closed to help food stay cold and frozen. If
the power will be out for a longer period of time, remove food from the freezer and store it in a frozen
food locker.
Fresh Food Storage
Wrap or store food in the refrigerator in airtight and moisture
– proof material. This prevents
food odor and taste transfer throughout refrigerator
Fruit
– wash, dry and store in refrigerator in plastic bags or crisper
Leafy vegetables- remove wrapping and trim or tear off bruised and discolored areas then wash
in cold water and drain. Place in plastic bag or plastic container and store in crisper
Fish
– use fresh fish the same day as purchased
Keep flammable materials and vapors, such as gasoline, away from refrigerator. Failure to do so can
result in death, explosion, fine or burns.
