30
S
ENSOR
C
OOKING
Your microwave oven has a sensor that detects the humidity released by the food. The amount
of humidity detected tells the oven how long to cook or heat your food. The sensor is used by
3 special functions: SENSOR COOK, SENSOR REHEAT, and SENSOR POPCORN. The simple
instructions for these functions are on the following pages.
U
SING
SENSOR COOK
SENSOR COOK has preset cook powers for
cooking 10 different types of food.
To use SENSOR COOK:
1.
Put the food in the oven and close the door.
2.
Touch
3.
Touch a Number pad to choose the type
of food.
NOTE:
See the chart below for the types of food
to choose from.
COOK
NOTES:
•
If you want to cook by entering a time and cook
power, see “Microwave cooking guide” in the
“Cooking Guide” section.
•
The oven should be plugged in at least 5 minutes
before sensor cooking.
•
Room temperature should not exceed 95°F.
•
Be sure the exterior of the cooking container and
the interior of the oven are dry. Wipe off each with
a paper towel.
•
The oven will not generate microwave energy for
approximately 28 seconds at the beginning of the
sensor cooking cycle.
1
2
3
6
5
4
7
8
9
0
This chart tells you how to choose a food type and what amounts you can cook.
AMOUNT
1 to 4 medium,
about 8 to 10 oz each
1 to 4 cups
1 to 4 cups
INSTRUCTIONS
Pierce each potato with a fork and place
on the oven tray around the edge, at least
1 inch apart.
Place moist vegetables in a microwavable
container. Cover with plastic wrap and vent.
Remove from package. Place vegetables in a
microwavable container. Cover with plastic
wrap and vent.
FOOD
Potato
Fresh
Vegetable
Frozen
Vegetable
NUMBER
PAD
1
2
3
