3
GB
O
NLY
ALLOW
CHILDREN
to use the appliance
without adult supervision after adequate
instructions have been given, so that the
child is able to use the appliance in a safe
way and understands the hazards of im-
proper use. Children should be supervised
when using other heatsources (if avail-
able) separately or in combination with
microwaves due to the high temperatures
generated.
T
HIS
APPLIANCE
IS
NOT
INTENDED
FOR
use by per-
sons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge, un-
less they have been given supervision or in-
struction concerning use of the appliance
by a person responsible for their safety.
C
HILDREN
SHOULD
BE
SUPERVISED
to ensure that
they do not play with the appliance.
IMPORTANT SAFETY INSTRUCTIONS
D
O
NOT
HEAT
,
OR
USE
FLAMMABLE
MATERIALS
in
or near the oven. Fumes can create a fi re
hazard or explosion.
D
O
NOT
USE
YOUR
MICROWAVE
oven for drying
textiles, paper, spices, herbs, wood, fl ow-
ers, fruit or other combustible materials.
Fire could result.
D
O
NOT
OVER
-
COOK
FOOD
.
Fire could result.
D
O
NOT
LEAVE
THE
OVEN
UNATTENDED
,
espe-
cially when using paper, plastic or oth-
er combustible materials in the cook-
ing process. Paper can char or burn and
some plastics can melt if used when
heating foods.
Do not leave the oven unattended if you
are using a lot of fat or oil since they can
overheat and cause a fire!
I
F
MATERIAL
INSIDE
/
OUTSIDE
THE
OVEN
SHOULD
IGNITE
OR
SMOKE
IS
OBSERVED
,
keep oven
door closed and turn the oven off . Dis-
connect the power cord or shut off pow-
er at the fuse or circuit breaker panel.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
D
O
NOT
USE
YOUR
MICROWAVE
oven for heating anything in
airtight sealed contain-
ers. The pressure increas-
es and may cause damage
when opening or may explode.
EGGS
D
O
NOT
USE
YOUR
MICROWAVE
oven for cooking
or reheating whole eggs with or with-
out shell since they may explode
even after microwave heating
has ended.
T
HE
DOOR
SEALS
AND
THE
DOOR
SEAL
AREAS
must
be regularly inspected for damage. If these
areas are damaged the appliance should
not be operated until it has been repaired
by a trained service technician.
D
O
NOT
USE
corrosive chemicals or va-
pors in this appliance. This type of oven
is specifi cally designed to heat or cook
food. It is not designed for industrial or
laboratory use.
D
O
NOT
HANG
OR
PLACE
heavy items on the
door as this can damage the oven open-
ing and hinges. The door handle should
not be used for hanging things on.
