21
EN
MEAT
months
STEWS
months
FRUITS
months
Beef
8 - 12
Meat, Poultry
2 - 3
Apples
12
Pork, veal
6 - 9
DAIRY PRODUCTS
Apricots
8
Lamb
6 - 8
Butter
6
Blackberries
8 - 12
Rabbit
4 - 6
Cheese
3
Blackcurrants /
Redcurrants
8 - 12
Mince/Offal
2 - 3
Double Cream
1 - 2
Cherries
10
Sausages
1 - 2
Ice-cream
2 - 3
Peaches
10
POULTRY
Eggs
8
Pears
8 - 12
Chicken
5 - 7
SOUPS AND SAUCES
Plum
10
Turkey
6
Soup
2 - 3
Raspberries
8 - 12
Giblets
2 - 3
Meat Sauce
2 - 3
Strawberries
10
CRUSTACEANS
Pate
1
Rhubarb
10
Molluscs creab, lobster
1 - 2
Ratatouille
8
Fruit juices (orange,
lemon, grapefruit)
4 - 6
Crab, lobster
1 - 2
PASTRY AND BREAD
VEGETABLES
SHELLFISH
Bread
1 - 2
Asparagus
8 - 10
Oyster, Shucked
1 - 2
Cakes (plain)
4
Basil
6 - 8
FISH
Gateaux (cakes)
2 - 3
Beans
12
“fatty” (salmon, herring,
meckerel)
2 - 3
Crepes
1 - 2
Artichokes
8 - 10
“lean” (code, sole)
3 - 4
Uncooked pastry
2 - 3
Broccoli
8 - 10
Quiche
1 - 2
Brussels sprout
8 - 10
Pizza
1 - 2
Cauliflower
8 - 10
Carrots
10 - 12
Celery
6 - 8
Mushrooms
8
Parlsey
6 - 8
Peppers
10 - 12
Peas
12
Runner-beans
12
Spinach
12
Tomatoes
8 - 10
Zucchini
8 - 10
STORAGE TIME
OF FROZEN FOOD
Summary of Contents for BSNF 8451 OX AQUA
Page 1: ...Health Safety Use and Care and Installation guide www whirlpool eu register ...
Page 2: ...2 ENGLISH 3 ...
Page 27: ...27 EN 2 1 6 c 5 1x 1x 4x c a b c C A B 1x D 50mm c a c a c 2 3 b 4 ...
Page 28: ...28 12 15 10 9 B b A B b 11 b D 13 14 a 7 8 c a c ...
Page 29: ...29 EN 1 2 2 1 1 2 45 o 1 2 1 45 o 1 2 3 1 2 3 1 2 3 4 5 6 ...
Page 30: ...30 001 4 0 0 0 1 0 8 9 5 9 61 Printed in Italy ...