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Whirlpool 757, Manual

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Whirlpool 757 Manual Download Page 21

GB45

Dough proving function

It is always best to cover the dough with a damp cloth before placing it in the oven. Dough proving time with 
this function is reduced by approximately one third compared to proving at room temperature (20-25°C). 
Proving time for a 1 Kg batch of pizza dough is around one hour. 

Summary of Contents for 757

Page 1: ...sons including children with any physical sensory or mental impairment or without experience and knowledge of the appliance unless supervised or previously instructed in its use by those responsible for their safety The accessible parts of the appliance may become very hot during use Young children should be kept away from the appliance and supervised to ensure that they do not play with it During...

Page 2: ...ing the oven in the housing and carefully remove all wood chips and sawdust After installation the bottom of the oven must no longer be accessible For correct appliance operation do not obstruct the minimum gap between the worktop and the upper edge of the oven ELECTRICAL CONNECTION Make sure the power voltage specified on the appliance dataplate is the same as the mains voltage The dataplate is o...

Page 3: ...bsorb heat far better Switch the oven off 10 15 minutes before the set cooking time Food requiring prolonged cooking will continue to cook even once the oven is switched off This oven which is intended to come into contact with foodstuffs complies with European Regulation n 1935 2004 and has been designed manufactured and sold in conformity with the safety requirements of the Low Voltage directive...

Page 4: ... cloth Clean the surfaces with a damp cloth If it is very dirty add a few drops of washing up detergent to the water Finish off with a dry cloth Oven interior IMPORTANT do not use abrasive sponges or metallic scrapers or scourers Over time these can ruin enamelled surfaces and the oven door glass After every use allow the oven to cool then clean it preferably while it is still warm in order to rem...

Page 5: ... is cool Do not select the pyrolysis function after every use only when the oven is very dirty or produces smoke or fumes while preheating or cooking If the oven is installed below a hob make sure that all burners or electric hotplates are switched off during the self cleaning pyrolysis function Remove all accessories before running the pyrolysis function The appliance is equipped with 2 pyrolysis...

Page 6: ...ower the two catches 4 Close the door MOVING THE TOP HEATING ELEMENT SOME MODELS ONLY 1 Remove the side accessory holder grilles Fig 3 2 Pull the heating element out a little Fig 4 and lower it Fig 5 3 To reposition the heating element lift it up pulling it slightly towards you making sure it comes to rest on the lateral supports MAINTENANCE WARNING Use safety gloves Ensure the oven is cold before...

Page 7: ... a screwdriver to prise off the lamp cover Fig 7 4 Replace the lamp see note for lamp type Fig 8 5 Reposition the lamp cover pushing it on firmly until it snaps into place Fig 9 6 Refit the side accessory holder grilles 7 Reconnect the oven to the power supply N B Only use 25 40W 230V type E 14 T300 C incandescent lamps or 20 40W 230 V type G9 T300 C halogen lamps Lamps are available from our Afte...

Page 8: ...ng after the oven in switched off the cooling fan may continue to run for a while When the oven door is opened during cooking the heating elements switch off ACCESSORIES SUPPLIED WIRE SHELF n 2 the wire shelf can be used to grill food or as a support for pans cake tins and other ovenproof cooking receptacles DRIP TRAY n 1 the drip tray is designed to be positioned under the wire shelf in order to ...

Page 9: ...tal position and push it in fully to C Fig 3 4 To remove the wire shelf proceed in reverse order The other accessories like the drip tray and baking tray are inserted in exactly the same way The protrusion on the flat surface enables the accessories to lock in place CONTROL PANEL DESCRIPTION ELECTRONIC PROGRAMMER 1 FUNCTION SELECTOR KNOB On off and function selector knob 2 BROWSE KNOB for browsing...

Page 10: ... automatic cleaning cycle pyro cleaning F Internal oven temperature G Pyrolisis function not available on this model H Browning I Special functions defrosting warm keeping rising STARTING THE OVEN SETTING THE TIME After connecting the oven to the mains power the time must be set on the clock The two hour digits flash on the display 1 Turn the Browse knob to display the correct hour 2 Press the but...

Page 11: ...t temperature is reached the corresponding value e g 200 C appears on the display and the acoustic signal sounds At the end of preheating the oven automatically selects the conventional function At this point food can be placed in the oven for cooking 4 If you wish to set a different cooking function turn the Functions knob and select the desired function SETTING COOKING TIME This function can be ...

Page 12: ...wse knob to change values and button to confirm INDICATION OF THE RESIDUAL HEAT INSIDE THE OVEN If at the end of cooking or when the oven is switched off the temperature inside the oven is over 50 C the display shows the word HOT and the current temperature When the residual heat reaches 50 C the display shows the current time again TIMER This function can be used only with the oven switched off a...

Page 13: ...ning cycle This function can be selected consecutively a maximum of twice BREAD PIZZA FUNCTION SELECTION Turn the Function knob pointer to the symbol to access a submenu containing the automatic baking functions for bread and pizza Bread 1 Turn the Function knob to the symbol the display shows BREAD and AUTO alongside 2 Press to select the function 3 Turn the Browse knob to set the required temper...

Page 14: ...a button or turn a knob 1 Turn the Browse knob to display ECO 2 Press to access the setting ON OFF 3 Turn the Browse knob to select the desired setting and confirm by pressing button Acoustic signal To activate or deactivate the acoustic signal proceed as follows 1 Turn the Browse knob to display SOUND 2 Press to access the setting ON OFF 3 Turn the Browse knob to select the desired setting and co...

Page 15: ... requiring medium low cooking temperatures on a maximum of two shelves This function is used to cook gently and slowly on two levels without having to switch the position of the dishes during the cooking process Use the 3rd shelf to cook on one shelf only and the 1st and 4th to cook on two shelves Preheat the oven before cooking GRILL To grill steak kebabs and sausages to gratinate vegetables and ...

Page 16: ...fway through cooking Level 1 cake tin on grill Biscuits Tartlets Yes 3 170 180 15 45 Drip tray baking tray GENTLE Yes 1 4 160 170 20 45 Level 4 grill Level 1 drip tray baking tray Choux pastry Yes 3 180 200 30 40 Drip tray baking tray GENTLE Yes 1 4 180 190 35 45 Level 4 pan on grill Level 1 drip tray baking tray Meringues Yes 3 90 110 150 Drip tray baking tray GENTLE Yes 1 4 90 130 150 Level 4 pa...

Page 17: ... Level 1 drip tray baking tray Lasagne Baked pasta Cannelloni Flans Yes 3 190 200 45 55 Pan on grill Lamb Veal Beef Pork 1kg Yes 3 190 200 80 110 Drip tray or pan on grill Chicken Rabbit Duck 1 kg Yes 3 200 230 50 100 Drip tray or pan on grill Turkey Goose 3 kg Yes 2 190 200 80 130 Drip tray or pan on grill Baked fish en papillote fillet whole Yes 3 180 200 40 60 Drip tray or pan on grill Stuffed ...

Page 18: ... of the way through cooking Roast potatoes 3 Medium 45 55 Drip tray baking tray if necessary turn food two thirds of the way through cooking Gratinated vegetables 3 High 10 15 Pan on grill Lasagna Meat Yes 1 4 200 50 100 Level 4 pan on grill if necessary turn food two thirds of the way through cooking Level 1 drip tray or pan on grill Carne Potatoes Yes 1 4 200 45 100 Level 4 pan on grill if neces...

Page 19: ...baking tray Yes 1 4 160 20 30 Level 4 baking tray switch levels halfway through cooking Level 1 drip tray IEC 60350 99 A1 05 A2 08 8 5 1 Fatless sponge cake Yes 2 170 25 35 Cake tin on grill IEC 60350 99 A1 05 A2 08 8 5 2 2 Apple pies Yes 2 3 185 55 75 Cake tin on grill Yes 1 4 175 75 95 Level 4 cake tin on grill switch levels halfway through cooking Level 1 cake tin on grill IEC 60350 99 A1 05 A2...

Page 20: ...nks during cooking set a lower temperature the next time perhaps reducing the amount of liquid in the mixture and mixing more gently For sweets with moist fillings cheesecake or fruit pies use the CONVECTION BAKE function If the base of the cake is soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling Meat Use any kind of oven tray o...

Page 21: ...cover the dough with a damp cloth before placing it in the oven Dough proving time with this function is reduced by approximately one third compared to proving at room temperature 20 25 C Proving time for a 1 Kg batch of pizza dough is around one hour ...

Page 22: ...GB46 ...

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