
Page 9
SET UP & USE
1. Place water and rice in rice bowl.
2. Place rice bowl in base.
3. Close rice cooker lid. The lid should
“click” into place.
4. Plug cord into a 120V AC 60Hz only
outlet. Ensure that the detachable
plug is firmly seated into the socket
located on the back of the rice
cooker.
5. The word RICE should appear in
the top centre of the screen. Press
the button to start the cooking
process. The light should stop
flashing and the time display will
start counting downwards from
50oo (50 minutes).
When the cooking is complete, the rice
cooker will automatically switch into a
Warm mode. This feature will keep your
rice or food at serving temperature. The
word WARM will automatically appear
in the bottom left of the display. The
time will start to count upwards to a
maximum time of 90 minutes (90oo).
To turn off the Warm features, press the
button.
After cooking, fluff the rice with spatula,
close lid and keep in the Warm mode
for 10 minutes. Any excess moisture
will be absorbed during that time. Fluff
rice again and use the spatula to serve.
This technique results in better tasting,
fluffier rice.
Always turn off the rice cooker before
removing rice bowl. Always wear
protective oven mitts when touching
the bowl.
COOKING RICE
• When opening, always open
lid from face, to avoid steam
burns. Handle the rice bowl
carefully.
• Scratching or denting the bowl
might cause unsatisfactory
performance.
• Before using, be sure that the
outside of the rice bowl is clean
and dry. Be sure that the heat
sensor in the center on the
inside of the base is clean, dry
and cool.
• If you would like to begin
another cook cycle after your
cook mode is completed, you
must ensure that the heat
sensor on the inside of the
base is clean, dry and cool.
Beginning a cook cycle with
a cool heat sensor will ensure
your rice cooker will cook
properly. If you wish to cool
down the heat sensor quickly,
remove the rice bowl from the
unit and leave the lid open.
Allow the unit to cool down
while you are preparing the
food or rice for your next cook
cycle. The cool down process
may take up to 30 minutes to
complete.
CAUTION