5
INSTRUCTIONS FOR USE
1. Before using your Waring
®
Commercial Waffle Maker for the
first time, remove any dust from shipping by wiping the plates
with a damp cloth. Remove all protective paper and wrapping.
2. Plug cord into wall outlet.
3. Switch the toggle switch to the ON position. The RED light will
illuminate to signal power.
4. Preheat your Waring
®
Commercial Waffle Maker on setting #4
or preferred setting. It will now begin the preheating process.
This should take about 4 minutes. The machine will sound 6
beeps and the GREEN indicator light will go on to signal the
unit is ready for baking. Season the waffle grids by spraying
with cooking spray or brushing with a flavorless oil.
For initial use
, it is important that the waffle maker is
preheated before seasoning with cooking spray or oil.
NOTE:
The first time you use your waffle maker, it may have a slight
odor and may smoke a bit. This is normal, and common to heating
appliances.
5.
Choose a setting on the browning control dial. For golden
brown waffles, we recommend using setting #4. When the
waffle is completely baked, the waffle maker will sound 3
beeps. Baking time is determined by browning level chosen.
6.
Fill measuring scoop with batter to fill line. Pour batter evenly
into the center of the waffle grid. Use a heat-proof spatula to
spread the batter evenly over the grid. Close the lid and rotate
the unit 180°.
7. Once the waffle is ready and the waffle maker has beeped
3 times, rotate the waffle maker 180°, open the lid and remove
waffle by gently loosening the edges with a heat-proof plastic
spatula. Never use metal utensils, as they may damage the
nonstick coating.
8. For WW200/WWD200, one waffle or two waffles can be
baked at one time. For one waffle, simply follow previous
instructions. For two waffles at once, pour batter into top
waffle compartment, then rotate 180˚. You will now be able
to open the other waffle compartment. Pour the batter in
the grids and rotate another 180˚ in the other direction.
Both waffles will now cook. There are individual green “ready”
lights that will illuminate when each waffle is ready, and when
an empty compartment is ready to bake another waffle.
