Safety information
LINA | Instructions for Use | RIK-1 Med ENG Rev03 | 11/05/2020 | © 2020 W&H Sterilization Srl
9
CONTENTS
This section deals with the following subjects:
Safety warnings
THERMAL HAZARDS
n
The chamber automatically begins to heat to
high temperature as soon as the sterilizer is
switched on – risk of burns!
n
The trays and the sterilization load are hot at the
end of each cycle. Use tray or cassette holders
to empty the sterilization chamber.
n
Always wear appropriate PPE during use of the
sterilizer (e.g. gloves for cleaning, maintenance,
etc...).
ELECTRICAL RISKS
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Do not pour water or any other liquids over the
sterilizer (risk of electrical short circuits).
n
Switch off the sterilizer and unplug the mains
cable before inspecting, carrying out
maintenance or servicing the sterilizer.
n
Ensure that the power receptacle the sterilizer is
connected to is properly grounded.
n
All electric devices connected to the sterilizer
shall be of Insulation Class II (double insulated)
or higher.
n
Use only the power cord provided by the
manufacturer.
IMPROPER USE OF THE STERILIZER
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The sterilizer must not be used in presence of
explosive or flammable gases, vapors, liquids or
solids.
n
The sterilizer has not been designed for the
sterilization of foodstuff or waste.
n
Do not exceed the maximum load weight limits
as specified in this manual (see "Sterilization
cycle management" on page 46).
n
Do not drink any water that has been inside the
sterilizer.
Summary of Contents for lina
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