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James Martin Hand blender
HOW TO USE THE HAND BLENDER
USING THE HAND BLENDER
1. Attach the blender attachment onto the motor unit by aligning the markings and
turning the blender attachment in an anti-clockwise direction until it clicks into place
and is secured onto the motor unit. To disassemble, turn clockwise to undo.
2. Put the ingredients into the beaker, a container, mixing bowl, or pan which are suf-
ficiently tall to avoid splashing.
3. Plug the hand blender into the power outlet
4. Lower the hand blender into the food as deeply as possible.
5. Then press and hold the On/Off button (I) to start operating. At the same time you
can select your desired speed setting by adjusting the variable speed control.
6. The turbo (high speed) button operates the appliance at the highest speed.
7. Press and hold the Turbo button down.
NOTE:
The variable speed control will not change the speed when you are using
the turbo button.
8. Work though the ingredients with a gentle up and down movement of the blender.
9. Most food will require shorts bursts of blending to obtain the required results.
10. Do not operate the appliance for longer than 1 minute continuously or if the
appliance becomes hot.
11. To stop simply release the button.
12. After use, unplug the blender and remove the blender attachment.
TIPS
Hold the blender straight and blend under the surface of the food for best results and to
avoid splashing.
WARNING:
Always remove saucepans from the heat, and do not blend boiling liquids.
Start with the low speed and move to the turbo speed if required.
Use short bursts of power to allow you to get the desired results and avoid over
blending.
A tall narrow beaker is best for blending.
Frozen fruit is great for blending to create ice cold smoothies.
Always ensure that food pieces are not too large 2 cm or smaller is ideal.
Always ensure there is enough liquid to successfully blend.
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