VOX electronics KR - 5401 IM, Operating Instructions Manual

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4
USING YOUR MIXER
1. Make sure the speed selector is at the “0” position, then plug into the power source.
2. Turn the speed selector to your desired setting.
Warning: Do not stick knifes, metal spoons, forks and so on into bowl when operating.
3. The maximum operating time shall not exceed 6 minutes and there must be minimum
20 minutes rest between two consecutive cycles. When kneading yeast dough, we suggest
you should first use low speed and then use high speed to achieve best results.
Note: during kneading, some flour may be adhered on the inside of the bowl; you should
remove the bowl cover and scrape the flour from the inside wall of bowl by spatula to
obtain well kneading results.
4. When mixing is completed, turn the speed selector to “0” position and unplug the cord
from the power outlet.
5. Press the tilt button, the head of the mixer will automatically lift and lock into the tilt
position.
Caution : Before pressing down the tilt button (before lifting the head of mixer), make
sure the beater or whisk or dough hook is in the middle of the head of mixer, otherwise,
when lifting the head of mixer, the beater or whisk or dough hook will intervene the
mixing bowl; if the beater or whisk or dough hook is on the front of the head of mixer,
turn on the speed selector again, let the mixer rotate for a few seconds, then turn off the
speed selector to stop the beater or whisk or dough hook in the middle of the head of
mixer.
6. If necessary you can scrape the excess food particles from the beaters or dough hooks
by plastic spatula.
7. Pull out the beater/dough hook/whisk with a little force.
Caution:
The speed selector must be at “0” position and the power outlet must be
unplugged before pulling out the beater/dough hook/whisk.