Operators Manual #513675
9
F212 Model Machines
B.
Prepare sanitizing solution according to
manufacturer’s instructions to provide a 100 ppm
strength solution. Mix the sanitizer in quantities
of no less than 2 gallons of 90° to 110°F (32° to
43°C) water. Check the strength of the sanitizing
solution. Use a chlorine test strip and color chart
to make sure the solution has 100 ppm.
D.
Place all parts in the cleaning solution and clean
the parts with the provided brushes. Rinse all
parts with clean 90° to 110°F (32° to 43°C) water.
Place the parts in the sanitizing solution.
E.
Remove the parts from the sanitizing solution and
allow them to air dry.
F.
Wash the hopper and freezing cylinder with the
90° to 110°F (32° to 43°C) cleaning solution and
brushes provided.
G.
Clean the rear seal surfaces from the inside of
the freezing cylinder with the 90° to 110°F (32°
to 43°C) cleaning solution.
3.11 SANITIZE MACHINE
A.
Use Stera-Sheen or equivalent sanitizing solution
mixed according to manufacturer’s instructions
to provide 100 parts per million strength solution.
Mix sanitizer in quantities of no less than 2 gallons
(7.5 liters) of 90° to 110°F (32° to 43°C) water.
Any sanitizer must be used only in accordance
with the manufacturer’s instructions.
B.
With the large brush provided, sanitize the rear
of the freezing cylinder by dipping the brush in
the sanitizing solution and brushing the rear of
the cylinder.
3.12 ROUTINE CLEANING
To remove spilled or dried mix from the machine exterior,
wash in the direction of the fi nish with warm soapy water
and wipe dry. Do not use highly abrasive materials as
they will mar the fi nish.
To disassemble the machine, refer to the following steps:
A.
Remove the drive cap from the agitator and
remove the agitator. Remove the bushing from
the bottom of the agitator.
B.
Remove the front door by turning the circular
knobs and then pulling the door off the studs.
C.
Remove the o-ring from the groove in the front
door.
D.
Remove the auger support bushing.
E.
Remove the spigot body from the front door.
F.
Remove the o-rings (2) from the spigot by fi rst
wiping off the lubricant using a clean towel. Then
squeeze the o-ring upward with a dry cloth. When
a loop is formed, roll the o-ring out of the groove.
G.
Remove the auger assembly from the freezing
cylinder and remove the auger blades.
H.
Remove the rear seal and o-ring from the auger.
Wipe off any remaining lubricant on the auger
shaft and o-ring. Wipe the spline lubricant off the
back of the auger shaft.
I.
Remove the drain tray, drip tray and drip tray grid.
3.10 CLEANING AND SANITIZING THE
MACHINE PARTS
Place all loose parts in a pan or container and take to
the wash sink for cleaning. Local and state health codes
dictate the procedure required. Some health codes require
a four-sink process (pre-wash, wash, rinse, sanitize, and
air-dry), while other codes require a three-sink process
(without the pre-wash step). The following procedures
are a general guideline only. Consult your local and state
health codes for procedures required in your location.
A.
Prepare Stera-Sheen or equivalent cleaner in
2 gallons of 90° to 110°F (32° to 43°C) water
following manufacturers instructions.
CAUTION
Do not allow sanitizer to remain in contact with
stainless steel parts for prolonged periods. Pro-
longed contact of sanitizer with machine may cause
corrosion of stainless steel parts.
Figure 3-4 Removing O-Ring
Summary of Contents for Stoelting F212
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