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Vivo STUFR-V205, Instruction Manual

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https://vivo-us.com/products/stufr-v205

SKU: STUFR-V205

5 L / 11 lb Double Speed Sausage Stuffer

Instruction Manual

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 www.vivo-us.com

 309-278-5303

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Summary of Contents for STUFR-V205

Page 1: ...eos and specifications related to this product https vivo us com products stufr v205 SKU STUFR V205 5 L 11 lb Double Speed Sausage Stuffer Instruction Manual help vivo us com www vivo us com 309 278 5303 Chat live with an agent GET IN TOUCH Monday Friday from 7 00am 7 00pm CST ...

Page 2: ...LUDING CHILDREN WHOSE PHYSICAL SENSORY OR MENTAL CAPABILITIES MAY BE DIFFERENT OR REDUCED OR WHO LACK EXPERIENCE OR KNOWLEDGE UNLESS SUCH PERSONS RECEIVE SUPERVISION OR TRAINING TO OPERATE THE APPLIANCE BY A PERSON RESPONSIBLE FOR THEIR SAFETY DO NOT OPERATE MACHINE WITH MISSING OR BROKEN PARTS BEFORE USING MACHINE CHECK MOVING PARTS FOR ANY BINDING OR MISALIGNMENT TAKE NOTE OF ANY OTHER CONDITION...

Page 3: ...tact food directly such as the cylinder nozzle plunger etc see Care and Maintenance for cleaning instructions Please note that the machine is lubricated to allow smooth operation NOTE All parts that contact food directly meet SGS food safety standards 1 Nozzle 2 Trefoil Nut Locking Nut 3 Cylinder 4 Plunger 5 Rack Thread Rod 6 Base 7 Handcrank with Wing Nut ...

Page 4: ... Nut 3 x4 Inner Hexagon Bolt 4 x4 S S Hexagon Nut 5 x1 Nozzle 6 x1 Trefoil Nut Locking Nut 7 x1 Bottom Plate 8 x4 S S Hexagon Nut 9 x1 Right Side Shelf 10 x1 S S Cylinder Two Speed Gears Fast Upper Right Gear Slow Lower Left Gear ASSEMBLY DIAGRAM ...

Page 5: ...r Foot OPERATING INSTRUCTIONS STEP 1 Put hand crank 7 on gear shaft twist wing nut to secure and rotate counter clockwise until plunger 4 is all the way up and released from the thread rod 5 Tilt the cylinder 3 back and lift to remove Clean both cylinder and plunger NOTE The two speed gears rotate in opposite directions For this reason the following instructions are accurate only when using the fa...

Page 6: ... wing nut to secure and rotate it clockwise to bring down the plunger Meat will then come out from the nozzle to the casing Tie sausage WARNING KEEP HANDS CLEAR OF MOVING PARTS TO REDUCE RISK OF INJURY CLEANING After use remove equipment that had contact with meat to clean Use grease cutting dish detergent in warm to hot water Allow equipment to soak for at least 15 minutes to break down fats and ...

Page 7: ...tiff when environment temperature is below 15 degrees DO NOT use equipment if this has happened Take the gasket off from plunger and soak It in hot water to soften After that put the gasket on plunger and add proper food grade lubrication oil The equipment should then operate smoothly Please check before using Minced meat does not come out from nozzle to casing even though there is pressure on plu...

Page 8: ...sure you have a fully functioning product FOR MORE VIVO PRODUCTS CHECK OUT OUR WEBSITE AT www vivo us com help vivo us com AVG RESPONSE TIME within office hrs 1HR 8M 23 within 15m 38 within 30m 61 within 1hr 83 within 2hr 92 within 3hr Love your new VIVO setup and want to share Tag us in your photo vivo_us AVG RESOLUTION TIME within office hrs 15 M www vivo us com Chat live with an agent AVG RESOL...

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