RECIPE
Air Fryer Shortbread Biscuits
Prep Time:
13mins
|
Cook Time:
12mins
|
Total Time:
25mins
Ingredients
•
68 grams caster sugar
•
136 grams all-purpose flour
•
170 grams butter
Instructions
1. Preheat your air fryer to 180°C
2. In medium bowl, combine the sugar and flour
3. Add butter and mix in well with the sugar and flour
4. With your hands knead mixture well until it is smooth
5. Use the dough to make portions about 2cm thick, or use a cutter if you have one
6. Set the Air Fryer to the Cookie preset
7. Place the biscuits in the middle shelf and press ON/OFF to start
8. Allow the Shortbread to cool before eating
Summary of Contents for AF510T
Page 4: ...Air Fryer Components...
