8
ENGLISH
–
Place a cup of suitable height and capacity on
the tray (1) grid (2).
–
Turn the bar (15) to direct the cappuccinator
pipe (16) to the cup (pic. 4).
–
Turn the frothed milk supply (intensity) control
knob (11) to the right (in this position it pro-
duces more frothed milk).
–
Switch the coffee maker on pressing the on/
off button «
» (17), you will hear a sound sig-
nal, and all the light indicators will light up and
flash on the control panel (8).
–
When the coffee maker is ready for operation,
you will hear sound signals, and the light indi-
cators on the control panel (8) will glow con-
stantly.
–
Press the cappuccinator button (22) «
»,
all the control buttons indicators will go out
and the button (22) indicator will be flashing,
after some time the milk frothing function will
be switched on.
–
After making the necessary amount of frothed
milk stop the milk frothing by pressing the but-
ton (22) «
» again.
–
Remove the cup with frothed milk and use the
frothed milk for the intended purpose.
–
After the coffee maker operation is over,
switch it off by pressing the button (17) «
».
–
In case there is some milk or cream left in the
cappuccinator (9) after frothing milk
–
you can remove the cappuccinator (9) and put
it in the fridge.
–
If you used all the milk, it is recommended
to remove the cappuccinator (9) and wash it
(see «Cleaning the cappuccinator»).
CLEANING THE CAPPUCCINATOR
We recommend cleaning the cappuccinator (9)
after the milk container (14) is empty.
–
Prepare the coffee maker as described in the
chapters above, but do not add ground coffee
into the filter (27).
–
Place a cup of suitable height and capacity on
the tray grid (2).
–
Remove the cappuccinator (9), remove the
container (14) and fill it with water up to the
«МАХ» mark, install the cappuccinator (9)
back to its place and make sure that the cap-
puccinator (9) is fixed properly.
–
Turn the bar (15) to direct the cappuccinator
pipe (16) to the cup (pic. 4).
–
Turn the frothed milk supply (intensity) control
knob (11) to the right until bumping.
–
Switch the coffee maker on pressing the on/
off button «
» (17), you will hear a sound sig-
nal, and all the light indicators will light up and
flash on the control panel (8).
–
When the coffee maker is ready for operation,
you will hear sound signals, and the light indi-
cators on the control panel (8) will glow con-
stantly.
–
Press the cappuccinator button (22) «
», all
the control buttons indicators will go out and
the button (22) indicator will be flashing, after
some time the cappuccinator mode will be
switched on and hot water will be dispensed
into the cup from the pipe (16).
–
Control the cup filling and switch the cappuc-
cinator mode off by pressing the button (22)
«
» again.
–
After the coffee maker operation is over,
switch it off by pressing the button (17) «
».
–
Press the cappuccinator release button (10)
and remove the cappuccinator (9).
Note: - the cappuccinator pipe (16) is hot, be
careful to avoid burns.
–
Press the milk container release button (12)
and remove the milk container (14) (pic. 2),
drain the remaining water, wash the container
and dry it.
–
If necessary, remove the milk intake pipe (13)
and wash it, install the pipe (13) back to its
place.
–
Remove the cappuccinator pipe (16), wash it
and install back to its place.
–
Before assembling make sure that the cap-
puccinator (9) and the container (14) are dry,
assemble the cappuccinator (9) and install it
on the coffee maker.
DESCALING
Scale inside the boiler affects the taste of ready
coffee, slows down the coffee making and
reduces the service life of the coffee maker.
Note that the thicker the scale, the more diffi-
cult it is to remove, that’s why we recommend
removing scale every 2-3 months and when using
“hard” water – more often for effective operation
of the coffee maker.
If you didn’t perform the descaling timely, the
indicator (23) on the control panel (8) will light up
yellow to remind you.
–
You can use special descaling agents for
espresso coffee makers or coffee machines
to remove scale.
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