Viking Professional VEDO127SS, User Manual

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All-induction cooktops
30" and 36" widths
With induction cooking, a magnetic
field instantly transforms your cookware
into the heat source – and an
extremely efficient one, at that.
Commercial-grade technology ensures
professional power, reliability, and
precision control. Viking induction
cooktops are also compatible with
most high-end stainless steel, enamel,
and cast-iron cookware.
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Induction/radiant cooktops
30" and 36" widths
Old habits die hard – especially in the
kitchen. So these hybrid units offer
both MagneQuick induction power
generators and QuickCook electric
elements. Professional-style knobs
provide precision control over both
cooking methods, and the glass
ceramic surface defies spills.
Portable induction
cooker
Kitchen or dining room, the
portable induction unit delivers the
efficiency, safety, and control of
induction cooking in a convenient
single-burner unit.