Viking DERT361-5B Series, User Manual

Page: 43 / 175

39
• EXCLUSIVE VSH
TM
PRO SEALED BURNER SYSTEM
(VARISIMMER™ TO HIGH) - COMBINATION OF PATENTED BURN-
ER AND TOP
DESIGN PROVIDE CLEANABILITY PLUS SUPERIOR
PERFORMANCE AT SIMMER AND HIGH
• 4-15,000 BTU BRASS SEALED BURNERS WITH PORCE-
LAIN/CAST IRON CAPS AND AUTOMATIC IGNITION/RE-IGNITION
• 12"W. GRILL WITH FLAVOR GENERATOR PLATES AND AUTO-
MATIC IGNITION/RE-IGNITION
• DRIP TRAY WITH ROLLER BEARING GLIDES & 2 QT. DRIP PAN
• EXCLUSIVE VARISIMMER SETTING FOR ALL BURNERS
• EXCLUSIVE ONE-PIECE TOOLED AND PORCELAINIZED
COOKING SURFACE CONTAINS SPILLS FOR EASY CLEANING
• EIGHT OVEN FUNCTIONS - TWO ELEMENT BAKE, CONVECTION
BAKE, MINI-BROIL, MAXI-BROIL, CONVECTION BROIL,
TRUCONVEC
TM
CONVECTION COOKING (ELEMENT AROUND FAN),
CONVECTION DEHYDRATE AND CONVECTION DEFROST
• LARGE SELF-CLEAN CONVECTION OVEN
• OVERALL 29"W. X 16
1
/
8
"H. X 18
3
/
4
"D. - 5.1 CUBIC FEET
• AHAM 29"W. X 16
1
/
8
"H. X 15
3
/
8
"D. - 4.2 CUBIC FEET
• THREE HEAVY-DUTY RACKS/SIX POSITIONS
• TWO LIGHTS
• STANDARD KICKSPACE HEIGHT
• TEN-YEAR LIMITED WARRANTY - PORCELAIN OVEN;
FIVE-YEAR LIMITED WARRANTY - SURFACE BURNERS/OVEN
ELEMENTS
VDSC367-4Q
36"
WID
E
-VDS
C-
Free
stan
ding
Dua
l Fu
el
Seal
ed B
urn
er
Ran
ges
(24"
Dept
h)