Viking Range VCTSO5200SS, Installation, Use & Care Manual, Page: 7 / 20

7
Pr
oduct Contr
ols
1. Ventilation openings
Be aware that hot steam or air
comes out during cooking, and
keep children away from the
appliance.
2. Door open handle
3. LCD display
4. Control panel
5. Dial
6. Water tank (See page 9)
7. Legs
8. Drip tray (See page 9)
9. Oven light
It will light during cooking.
10. Steam outlets
11. Upper position
12. Lower position
13. Door hinge
14. Upper heating element
(at the oven cavity ceiling)
15. Lower heating element
(under the floor)
ACCESSORIES
16. Broiling pan
For Warm, Bake/Reheat and
Broil/Grill modes.
17. Crisper tray
For Toast, Pizza and
Bake/Reheat modes.
OTHERS
• Operation Manual (Installation/
Use & Care Manual)
• Quick Start Guide
• Cook Book
16 17
2
3
6
1
5
4
8
7
14
1
15
9
10
11
13
12
Part Names
WARNING
The oven door, outer cabinet, oven cav-
ity, accessory and especially the heating
elements will become hot. Use thick dry
pot holders when removing the foods
or accessory from the oven to prevent
burns.