Vestfrost CW 286 WB, User Manual

Page: 17 / 43

EN - 16
Vegetables and Fruits Preparation
Maximum storage time
(months)
Cooked fruits Add 10 % of sugar to the container 12
Plum, cherry, sourberry Wash and hull the stems 8 - 12
Maximum storage time
(months)
Thawing time at room
temperature (hours)
Thawing time in oven
(minutes)
Bread 4 - 6 2 - 3 ƒ&
Biscuits 3 - 6 1 - 1,5 ƒ&
Pastry 1 - 3 2 - 3 ƒ&
Pie 1 - 1,5 3 - 4 ƒ&
Phyllo dough 2 - 3 1 - 1,5 ƒ&
Pizza 2 - 3 2 - 4 ƒ&
Dairy products Preparation
Maximum storage time
(months)
Storage conditions
Packet (Homogenized)
Milk
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Cheese - excluding
white cheese
In slices 6 - 8
Original packaging may be
used for short-term storage.
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longer periods.
Butter, margarine In its packaging 6
5 CLEANING AND
MAINTENANCE
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supply before cleaning.
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Do not use abrasive products,
detergents or soaps for cleaning the
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housing and other electrical components.
‡ The appliance should be cleaned
regularly using a solution of bicarbonate
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‡ Clean the accessories separately by
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energy costs and increase productivity.
The power supply must be
disconnected during cleaning.
5.1 Defrosting
Defrosting the Refrigerator Compartment
‡ Defrosting occurs automatically in