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IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR
USE OF ELECTRICAL APPLIANCES

Use  of  any  electrical  appliance  implies  the  necessity  to  follow  a  series  of  fundamental  rules.
In  particular:

Never  touch  the  appliance  with  wet  hands  or  feet;

Do  not  operate  the  appliance  barefooted;

Do  not  allow  children  or  disabled  people  to  use  the  appliance  without  your  supervision.

The  manufacturer  cannot  be  held  responsible  for  any  damages  caused  by  improper,
incorrect  or  unreasonable  use  of  the  appliance.

IMPORTANT PRECAUTIONS AND RECOMMENDATIONS

After having unpacked the appliance, check to ensure that it is not damaged.
In case of doubt, do not use it and consult your supplier or a professionally qualified tech-
nician.

Packing  elements  (i.e.  plastic  bags,  polystyrene  foam,  nails,  packing  straps,  etc.)  should
not be left around within easy reach of children, as these may cause serious injuries.

The packaging material is recyclable and is marked with the recycling symbol 

Do  not  attempt  to  modify  the  technical  characteristics  of  the  appliance  as  this  may
become dangerous to use.

Do  not  carry  out  cleaning  or  maintenance  operations  on  the  appliance  without  having
previously disconnected it from the electric power supply.

After use, ensure that the knobs are in 

OFF

position.

Do  not  allow  children  or  other  incapable  people  to  use  the  appliance  without  supervi-
sion.

During and after use of the range, certain parts will become very hot. Do not touch hot
parts.

Keep children away from the range when it is in use.

This range is supplied with a protective film on steel and aluminium parts. This film must
be removed before installing/using the appliance.

Fire risk! Do not store flammable material in the oven, and in the storage compartment.

Make  sure  that  electrical  cables  connecting  other  appliances  in  the  proximity  of  the
range cannot come into contact with the hob or become entrapped in the oven door.

Do not line the oven walls with aluminium foil. Do not place shelves, broiler pan, pans or
other cooking utensils on the base of the oven chamber.

The manufacturer declines all liability for injury to persons or damage to property caused
by incorrect or improper use of the appliance.

To  avoid  any  possible  hazard,  the  appliance  must  be  installed  by  qualified  personnel
only.  Any  repairs  by  unqualified  persons  may  result  in  electric  shock  or  short  circuit.  In
order  to  avoid  possible  injuries  to  your  body  or  to  the  appliance,  do  not  attempt  any
repairs by yourself. Such work should be carried out by qualified service personnel only. 

Danger of burns! The oven and cooking accessories may become very hot during oper-
ation.  Make  sure  children  are  kept  out  of  reach  and  warn  them  accordingly.  To  avoid
burns use kitchen clothes and gloves when handling hot parts or utensils.

Stand  away  from  the  range  when  opening  oven  door.  Hot  air  or  steam  which  escapes
can cause burns to hands, face, and/or eyes.

Never  clean  the  range,  oven  and  storage  compartment  with  a  high-pressure  steam
cleaning device, as it may provoke a short circuit. 

This  appliance  is  intended  for  use  in  your  household.  Never  use  the  appliance  for  any
other purpose! 

If  you  should  decide  not  to  use  this  appliance  any  longer  (or  decide  to  substitute  an
older model), before disposing of it, it is recommended that it be made inoperative in an
appropriate  manner  in  accordance  to  health  and  environmental  protection  regulations,
ensuring in particular that all potentially hazardous parts be made harmless, especially in
relation to children who could play with old appliances.
Remove  the  door  and  the  storage  compartment  pivoting  panel  before  disposal  to  pre-
vent entrapment.

Summary of Contents for VEFSGE 365

Page 1: ...the Manufactured Home Construction and Safety Standard Title 24 CFR Part 3280 for merly the Federal Standard for Mobile Home Construction and Safety Title 24 HUD Part 280 or when such standard is not...

Page 2: ...ighbor s phone Follow the gas supplier s instructions lf you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency...

Page 3: ...ce This appliance is designed and manufactured solely for the cooking of domestic household food and in not suitable for any none domestic application and therefore should not be used in a commercial...

Page 4: ...oor e g stepping sitting or leaning on them can result in potential hazards and or injuries 11 When installing or removing the range for service a rolling lift jack should be used Do not push against...

Page 5: ...ge compartment Make sure that electrical cables connecting other appliances in the proximity of the range cannot come into contact with the hob or become entrapped in the oven door Do not line the ove...

Page 6: ...des features COOKING HOB 1 Semi rapid burner SR 6000 BTU hr 2 Triple ring burner TR 12000 BTU hr 3 Dual burner D 16000 BTU hr Natural gas 15000 BTU hr LP Propane Note The electric gas lighting device...

Page 7: ...right burner 1 control knob 8 Front right burner 2 control knob 9 Electronic programmer A U T O 3 9 2 1 4 5 6 7 8 Fig 1 2 Please note This appliance incorporates a safety cooling fan which you will h...

Page 8: ...or maintaining boiling conditions of liquids To reduce the gas flow to minimum rotate the knob further anti clockwise to point the indicator towards the position Other intermediate operating adjustme...

Page 9: ...es it difficult to light the burn er in position try again with the knob in position If there is no mains electrical supply bring a lighted match close to the burner 2 Wait for about ten seconds after...

Page 10: ...e maximum opening and position as a high power burner all flames produced simultaneously by inner and outer crowns which can be adjusted from the maximum to the minimum position Gas flow to the burner...

Page 11: ...is no mains electrical supply connection bring a lighted match close to the burner 2 Wait for about ten seconds after the gas burner has been lit before letting go the knob safety device activation d...

Page 12: ...e container to be warmed It is important that the diameter of the pots or pans suitably match the heating poten tial of the burners in order not to jeopardise the efficiency of the burners bringing ab...

Page 13: ...CIPLES Heating and cooking in the multifunction oven takes place as follows by normal convection BAKE The heat is produced by the upper and lower heating elements by forced convection FAN OVEN The hea...

Page 14: ...g times vary according to the quantity and type of foods to be defrosted TRADITIONAL CONVECTION COOKING The upper and lower heating elements switch on The heat is diffused by natural convection and th...

Page 15: ...The temperature can be set between 120 F 50 C and 480 F 250 C via the ther mostat knob For correct use see the VENTILATED BROILING section Recommended for For grill cooking when a fast outside browni...

Page 16: ...ermostat knob to position 260 F 130 C When sterilization has begun that is when the contents of the jars start to bubble turn off the oven and let cool VENTILATED BROILING Ventilated broiling may be d...

Page 17: ...od to be cooked above the broiling pan Introduce the broiling pan fig 3 6 in the oven The broiling pan should be placed above the shelf and it should be cen tered with the broil element fig 3 5 Do not...

Page 18: ...the inserted cooking programme Advancement of the numbers of all programs Turning back of the numbers of all programs and changing the frequency of the audible signal ELECTRONIC CLOCK fig 4 2 The prog...

Page 19: ...e cooking time by pressing the button the cooking time already added to the clock time will appear and the button fig 4 6 if you pass the desired time you may get back by pushing the button After this...

Page 20: ...and thermostat knobs see specific chapters The oven is switched on and it will be switched off automatically at the end of the desired time During cooking the symbol remains on and by pressing the bu...

Page 21: ...D PARTS AND SILK SCREEN PRINTED SURFACES Clean using an appropriate product Always dry thoroughly IMPORTANT these parts must be cleaned very carefully to avoid scratching and abra sion You are advised...

Page 22: ...figs 5 4 5 5 T S Fig 5 3 BURNERS AND GRIDS These parts can be removed and cleaned with appropriate products After cleaning the burners and their flame distributors must be well dried and correctly re...

Page 23: ...y the arrows Position the central small cap in its housing as shown by the arrows fig 5 7 Position the big cap in its housing as shown by the arrows fig 5 8 IMPORTANT NEVER unscrew the burner screws f...

Page 24: ...o dismantle operate in reverse order STORAGE COMPARTMENT The storage compartment is accessible through the pivoting panel fig 5 13 OVEN DOOR The internal glass panel can be easily removed for cleaning...

Page 25: ...face To replace the door repeat the above steps in reverse order Fig 5 14D Fig 5 14C Fig 5 14B Fig 5 14A Fig 5 14 REPLACING THE OVEN LIGHT Before any maintenance is started involving electrical parts...

Page 26: ...accessories Do not place cooking utensils or plates directly onto the oven base Do not place hot enamel parts in water Leave them to cool first Do not allow vinegar coffee milk saltwater lemon or toma...

Page 27: ...27...

Page 28: ...anscription errors in the present booklet The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without...

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