VG AFT 3007
8
SETTINGS
The table below will help you select the basic settings for the ingredients you would like to
prepare.
These settings are for reference only as time and temperature may slightly vary depending
on size, shape and weight of the ingredients.
Weight
Time
Temp
Shake Extra
Fresh chips
600 g
23-25 min
200°C
Once
Add 1
tablespoon of
oil
Frozen chips
600 g
12-16 min
200°C
Once
/
Thick frozen chips
900 g
20-25 min
200°C
Twice
/
Frozen cheese sticks
500 g
8-10 min
200°C
Flip
Align one layer
in the basket
Frozen hash browns
600 g
8-10 min
200°C
No
Lightly coat the
basket with oil
Frozen beef burgers
4 pieces
11-13 min
200°C
Flip
/
Frozen chicken
nuggets
300 g
10-12 min
200°C
Flip
Align one layer
in the basket
Fresh chicken breast
2 pieces
20 min
180°C
Flip
Wash and pat
dry
Fresh chicken
drumsticks
6 pieces
25-30 min
180°C
Flip
Wash and pat
dry
Muffins
8 pieces
15-20 min
180°C
No
In baking tin
Tips:
•
Preheat the appliance for 5 to 10 min before cooking the ingredients.
•
Larger ingredients or larger amounts of food require a longer cooking time.
•
Premade dough requires a shorter cooking time than homemade dough.
•
Do not prepare extremely greasy ingredients such as sausages in the air fryer.
•
Snacks that can be cooked in the oven can also be cooked in the air fryer.
•
Place a baking tin or oven dish in the air fryer basket to bake cakes and quiches.
•
You can reheat ingredients: set the temperature to 150°C for 10 minutes.