9
Code Food/cooking
mode
Notes
7
Grilled whole
chicken
Whole chicken, beeping in middle of cooking time to remind the user
to turn food over for uniform cooking and press START for the next
stage of cooking.
8
Grilled chicken
wing
Chicken wings, beeping in middle of cooking time to remind the user
to turn food over for uniform cooking and press START for the next
stage of cooking.
9
Grilled meat
Half lean park meat, beeping in middle of cooking time to remind the
user to turn food over for uniform cooking and press START for the
next stage of cooking.
10
Grilled meat
skewers
Meat skewers placed directly on top of grill rack, beeping in middle of
cooking time to remind the user to turn food over for uniform cooking
and press START for the next stage of cooking.
11
Grilled fish
piece
Fish pieces placed directly on top of grill rack, beeping in middle of
cooking time to remind the user to turn food over for uniform cooking
and press START for the next stage of cooking.
12
Grilled
beef/mutton
Pieces of beef placed directly on top of grill rack, beeping in middle of
cooking time to remind the user to turn food over for uniform cooking
and press START for the next stage of cooking.
13
Grilled ham
sausage
Sausages placed directly on top of grill rack, beeping in middle of
cooking time to remind the user to turn food over for uniform cooking
and press START for the next stage of cooking.
14
Grilled corn
Corn placed directly on top of grill rack, beeping in middle of cooking
time to remind the user to turn food over for uniform cooking and
press START for the next stage of cooking.
15
Hot dog
Hot dog directly on top of grill rack, beeping in middle of cooking time
to remind the user to turn food over for uniform cooking and press
START for the next stage of cooking.
16
Toast
Raw toast from Hong Kong
17
chicken
Chicken pieces on ceramic dish placed on microwavable ceramic
plate, water temperature 10
℃
, 700ml
18
meat
Meat on ceramic dish placed on microwavable ceramic plate, water
temperature 10
℃
, 700ml
19
whole fish
Whole fish on ceramic dish placed on microwavable ceramic plate,
water temperature 10
℃
, 700ml
20
shrimp
Shrimp on ceramic dish placed on microwavable ceramic plate, water
temperature 10
℃
, 700ml
21
Auto reheat
Refrigerated condition about 5
℃
, use microwavable vessels or add
plastic film
22
Peach jam
Material: peach: 4 pieces, sugar: 1/2 cup, water: 2 cups.
Step 1: wash the peach clean, get off the skin, and cut to appropriate
pieces;
Step 2: peach, water, sugar put in a heat resistant container and
placed in a oven before starting this program.
1 cup equals 250ml.
