V-ZUG EasyCook Series, Manual

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Settings
Bakery products /
Bread Bake 1 level 190–210 °C Yes 30–50 mins. 2
Bake 2 levels 180–200 °C 35–50 mins. 1+3
BakeOmatic No 2
Plaited bread Bake 1 level 180–200 °C Yes 25–50 mins. 2
Bake 2 levels 170–190 °C 25–50 mins. 1+3
BakeOmatic No 2
Bread rolls Bake 1 level 200–220 °C Yes 20–30 mins. 2
Bake 2 levels 180–200 °C 20–30 mins. 1+3
BakeOmatic No 2
1+3
Sweet biscuits and
pastries Basler Leckerli (honey almond
spice cookies) Bake 160–180 °C Yes 15–25 mins. 2
Sweet biscuits and
pastries Brunsli (chocolate almond
spice cookies) Bake 1 level 160–180 °C Yes 8–15 mins. 2
Bake 2 levels 150–170 °C 10–15 mins. 1+3
Sweet biscuits and
pastries Chräbeli (aniseed biscuits) Bake 1 level 130–140 °C Yes 18–25 mins. 2
Bake 2 levels 120–130 °C 20–30 mins. 1+3
Sweet biscuits and
pastries Eclairs, profiteroles Bake 160–180 °C Yes 20–35 mins. 2
Sweet biscuits and
pastries Mailänderli (butter biscuits) Bake 1 level 160–170 °C Yes 10–16 mins. 2
Bake 2 levels 150–160 °C 1+3
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