3 Appliance description
▪
Not suitable for use with the
«Steam» and «Vacu-
isine» applications.
▸ Instead use the stainless steel tray.
▪
Suitable for use with the
«Regeneration» and
«Hot
air with steaming» applications if the temperature is set
higher than 150 °C. With frequent use, the appearance
of the surface can change. However, this does not affect
the functionality.
▸ Ensure that the «sloped» side
1
of the baking tray is to
the back of the cooking space.
1
▸ Only use the normal way round – not upside down.
Stainless steel tray
▪
Use together with the wire shelf or perforated cooking
tray as a drip tray.
▪
Baking tin for baking e.g. aperitif nibbles and biscuits on
two levels using the
«Hot air» application.
▪
If not fully covered by the baking, its shape can become
distorted during baking. This is normal. As it cools down,
it will go back to its original form.
▪
Suitable for use with the
«Regeneration» and
«Hot
air with steaming» applications if the temperature is set
lower than 150 °C. High temperatures can cause discol-
ouration.
▸ Ensure that the «sloped» side
1
of the stainless steel tray
is to the back of the cooking space.
1
▸ Only use the normal way round – not upside down.
Perforated cooking tray
▪
Particularly suitable for
«Steam» and «Vacuisine».
▪
For cooking fresh or frozen vegetables, meat and fish
▪
For standing ramekins, preserving or bottling jars, etc.
on.
▪
For extracting juice from berries, fruit, etc.
▸ Ensure that the «sloped» side
1
of the cooking tray is to
the back of the cooking space.
1
13
Summary of Contents for CombiSteamer V6000 45F
Page 74: ...74 15 Notes...