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Cleaning Instructions

WARNING

:  Never touch the knife edge. Always keep hands, fingers and arms clear of knife 

                      edge during the cleaning procedure. It is recommended to wear cut-proof gloves.

WARNING

:  Turn off slicer and disconnect electrical cord before cleaning. Never place slicer in

 

 

a dish washing machine or hose rinse the slicer as damage may occur.

 

1

Turn slice adjustment knob (overview [12]) to the fully closed position (beyond “0”) 

 

so that the knife edge is not exposed.

2.

 

Remove the following items to disassemble the slicer (Figure 1 & 2): 

 

 

a. Last Slice Device Shaft: Unscrew knob and shaft (Figure 1 [5]) 

 

counter-clockwise from carriage and through Last Slice Device 

 

(Figure 1 [1]) to remove and set aside.

 

b. Adjustment Spacer Shaft: First loosen Adjustment Spacer Knob 

 

(Figure 1 [4]). Now unscrew the Adjustment Spacer Shaft

 

(Figure 1 [6]) counter-clockwise to remove and set aside. 

 

Adjustment Spacer (Figure 1 [3]) can now be removed and set aside.

 

c. Carriage Arm Handle: Loosen and remove the black handle

 

(Figure 1 [7]) and set aside.

 

d. Carriage Arm: Loosen the Carriage Arm Knob (Figure 1 [8]) and set 

 

aside for cleaning. Pull straight upwards on the Carriage and Arm 

 

(Figure 1 [9]) and set the Carriage Assembly aside.

 

 

e. Automatic Knob: Remove screw located on front of Automatic Knob

 

(Figure 1 [10]) and set aside. Pull knob forward to remove and set aside 

 

(Note the shaft is keyed to ensure correct alignment). 

 

f. Sharpener Assembly: Unscrew sharpener locking pin (Figure 2 [1]) 

 

and remove sharpener by pulling upwards. Use caution around blade edge.

 

g. Blade Guard: Loosen the Blade Guard Knob and shaft (Figure 2 [2]) and remove. 

 

Set aside for cleaning. Remove the Blade Guard (Figure 1 [2]). Be careful when 

 

working around the blade edge.

 

h. Last Slice Device: Unscrew the knob (Figure 3 [1]) and detach the support (Figure 3 [2]) 

 

and gaskets (Figure 3 [3]) from the Last Slice Device (Figure 3 [4]). Set items aside for cleaning.

 

 

 

Figure 3

1

2

3

4

Figure 4 shows the removed

components ready to be

cleaned.

Figure 2

Figure 1

Figure 4

1

2

3

4

5

6

7

8

10

9

1

2

Page 6

Summary of Contents for 6612S

Page 1: ...cer Operators Manual 05 2012 ED1 Persons under the age of 18 are not permitted to operate or have accessibility to operate this equipment per U S Dept Of Labor employment standards administration fact sheet No ESA91 3 ...

Page 2: ...L BE INVLOVED WITH YOUR NEW UNIVEX SLICER MUST READ AND UNDERSTAND THESE INSTRUCTIONS BEFORE ATTEMPTING TO OPERATE THIS SLICER WE APPRECIATE YOUR COOPERATION AND YOUR BUSINESS SHOULD THERE BE A QUESTION OR IF WE CAN BE OF FURTHER ASSISTANCE PLEASE CALL US 1 800 258 6358 ATTENTION Page 1 ...

Page 3: ...leaning Instructions p 6 7 7 Sanitizing Instructions p 8 9 Lubrication Instructions p 10 10 Inspection of Seals p 11 11 Slicer Wiring Diagram p 12 12 Warranty Information p 13 a Inspection b Installation c Important Safety Warnings a Start Stop Switch b Automatic Mode c Slice Adjustment d Positive Hold Carriage e Protective Guard 8 Sharpening Instructions p 9 Page 2 ...

Page 4: ...Fence 3 Last Slice Device 4 Sharpener Assembly 5 Protective Guard 6 Knife Guard 8 Carriage 9 Carriage Arm Handle 10 Carriage Arm 11 Carriage Arm Knob 12 Slice Adjustment Knob 7 Adjustment Spacer 13 Automatic Manual Selector Knob Overview 1 2 3 4 5 6 7 8 9 10 11 12 13 Page 3 ...

Page 5: ...ction This height is considered optimum when the carriage handle Overview 9 of the slicer is at approximately the height of the operator s elbow when standing Important Warning Caution Before making electrical connections CHECK the specifications on the nameplate to make sure that they agree with those on your electrical service A grounding type three terminal plug is provided for safety If you do...

Page 6: ... up specific slice thickness for various needs Please note that the numbers labeled on the slice adjustment knob are for reference only and do not indicate any specific unit of measure When not in use always return knob back to its fully closed position beyond 0 so that the knife edge is not exposed POSITIVE HOLD CARRIAGE Caution A last slice gravity feed grip Overview 3 is provided which can be l...

Page 7: ... now be removed and set aside c Carriage Arm Handle Loosen and remove the black handle Figure 1 7 and set aside d Carriage Arm Loosen the Carriage Arm Knob Figure 1 8 and set aside for cleaning Pull straight upwards on the Carriage and Arm Figure 1 9 and set the Carriage Assembly aside e Automatic Knob Remove screw located on front of Automatic Knob Figure 1 10 and set aside Pull knob forward to r...

Page 8: ... water and a mild detergent 5 Wash the front and rear of the Knife Figure 6 2 and Knife Scraper Figure 7 with warm water and a mild detergent using extreme CAUTION around the blade Carefully remove the Knife Scraper as seen in Figure 8 and clean around the Knife s edge as shown in Figure 9 with warm water and a mild detergent applied to a soft cloth 6 Wash the Slicer Body Figure 6 3 with warm wate...

Page 9: ...Section 4 501 114 Manual and Mechanical Warewashing Equipment Chemical Sanitation Temperature pH Concentration and Hardness of the FDA Food Code Chlorine Sanitizer Solution A chlorine sanitizer solution shall have a minimum temperature based on the concentration and pH of the solution listed in the following chart taken from section 4 501 114 of the FDA Food Code Minimum Concentration mg L 25 50 1...

Page 10: ...Dial Figure 1 12 to beyond 0 This will ensure that the blade edge is not exposed to the operator 4 Move the carriage all the way to the start position closest to the operator 5 Loosen the sharpener locking pin Figure 10 1 then lift and rotate the sharpener 180 Lower the sharpener so that the blade is between the 2 stones and resecure with the sharpener locking pin 6 Turn the slicer on and push the...

Page 11: ... in accordance with the lubrication instructions below During this lubrication sequence be sure to check for free operation and movement of related parts as well as for excessive wear and looseness of various parts Be sure to check all handles and knobs for tightness Never use any type of vegatable cooking spray or oil as lubrication as this will cause damage to your slicer Lubrication Instruction...

Page 12: ...ve the slicer from service and contact an authorized service agency or Univex Full thorough inspections should be conducted not exceeding 6 month periods and is recommended to be performed by an authorized service agency However as the regular operator of the machine seals should be reviewed during normal daily cleaning and reported upon if found to be worn Refer to the below figure 14 for seal lo...

Page 13: ...Fan Capacitors Blade motor Start Stop Switch Carriage Motor 1 2 3 Carriage Interlock Switch L1 L2 GND Power In 6612S Wiring Diagram Page 12 ...

Page 14: ...the hours of 8 00 a m and 5 00 p m local time Monday through Friday Univex will not cover overtime charges of any kind Please call the Univex Warranty Service Department at 800 258 6358 to report any warranty claims before arranging repair or attempting to return the unit to Univex Corporation Damages incurred in transit or incurred because of installation error accident alteration or misuse are n...

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