Cleaning Instructions
WARNING
: Never touch the knife edge. Always keep hands, fingers and arms clear of knife
edge during the cleaning procedure. It is recommended to wear cut-proof gloves.
WARNING
: Turn off slicer and disconnect electrical cord before cleaning. Never place slicer in
a dish washing machine or hose rinse the slicer as damage may occur.
1
.
Turn slice adjustment knob (overview [12]) to the fully closed position (beyond “0”)
so that the knife edge is not exposed.
2.
Remove the following items to disassemble the slicer (Figure 1 & 2):
a. Last Slice Device Shaft: Unscrew knob and shaft (Figure 1 [5])
counter-clockwise from carriage and through Last Slice Device
(Figure 1 [1]) to remove and set aside.
b. Adjustment Spacer Shaft: First loosen Adjustment Spacer Knob
(Figure 1 [4]). Now unscrew the Adjustment Spacer Shaft
(Figure 1 [6]) counter-clockwise to remove and set aside.
Adjustment Spacer (Figure 1 [3]) can now be removed and set aside.
c. Carriage Arm Handle: Loosen and remove the black handle
(Figure 1 [7]) and set aside.
d. Carriage Arm: Loosen the Carriage Arm Knob (Figure 1 [8]) and set
aside for cleaning. Pull straight upwards on the Carriage and Arm
(Figure 1 [9]) and set the Carriage Assembly aside.
e. Automatic Knob: Remove screw located on front of Automatic Knob
(Figure 1 [10]) and set aside. Pull knob forward to remove and set aside
(Note the shaft is keyed to ensure correct alignment).
f. Sharpener Assembly: Unscrew sharpener locking pin (Figure 2 [1])
and remove sharpener by pulling upwards. Use caution around blade edge.
g. Blade Guard: Loosen the Blade Guard Knob and shaft (Figure 2 [2]) and remove.
Set aside for cleaning. Remove the Blade Guard (Figure 1 [2]). Be careful when
working around the blade edge.
h. Last Slice Device: Unscrew the knob (Figure 3 [1]) and detach the support (Figure 3 [2])
and gaskets (Figure 3 [3]) from the Last Slice Device (Figure 3 [4]). Set items aside for cleaning.
Figure 3
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Figure 4 shows the removed
components ready to be
cleaned.
Figure 2
Figure 1
Figure 4
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