How to use the mixer set
1.
Fit the mixer on to the stand by sliding the front of the mixer onto the tab at the front of
the stand, push down gently on the top of the mixer to clip into locking mechanism.
2.
Push the tilt control button on the back of stand and the mixer head back.
3.
If using as a hand mixer, remove the mixer head for m the stand by pressing the mixer
release button.
4.
Check that the speed switch is in the “0”(OFF) position, then holding each beater/dough
hook by the stem, gently push into the sockets on the underside of unit, if necessary,
rotate the beaters/dough hooks by hand until both lock firmly into place, looking at the
underside of the unit, not that the beater/dough hook with the gear mechanism goes in
the left-hand position. Put the bowl in place.
5.
Lower the mixer back into its horizontal position by pushing the tilt control button.
6.
When the beaters are firmly located, plug the unit into a power outlet.
MIXING
1.
Once the mixture is in the bowl, select the speed required by moving the speed selector with
your thumb, the speed maybe changed a anytime-even while the mixer is operating.
2.
The driven bowl will rotate automatically for hands-free operation.
3.
To ensure all ingredients are thoroughly mixed use a spatula to scrape the sides of the mixing
bowl from time to time.
4.
To prevent spattering keep the beaters in the beaters in the mixture and always switch the
mixer off before lifting the beaters from the mixture.
IMPORTANT
To avoid unnecessary strain on the motor, do not use mixer for any mixture in which the
beaters/dough hooks do not revolve freely.
Removing the beaters and dough hooks
Disconnect the unit from the power outlet. Raise the mixer by pressing the tilt control button;
push the beater/dough hook ejector button down folly with your thumb, unlocking and
ejecting both beaters/dough hooks.
MIXING GUIDE:
SPEED DESCRIPTION
1-2 For mixing dry ingredients with liquids, folding whipped egg whites and cream in
mixtures, stirring gravies and sauces and mashing vegetables.
3-4 For mixing cake mixes, puddings or batters, for using the dough hooks when mixing
dough or heavier cake mixes.
5 For whipping cream, evaporated or powdered milk, egg whites or whole eggs. For mixing
minced meat or kneading heavy dough.
TURBO Same as speed “5”
CAUTION:
1.
After 5 minutes continuous use, allow a few minutes rest before using again.
2. Do not operate more than 10 minutes at one time.
Summary of Contents for MI-9126
Page 1: ...2 in 1 Mixer 2 1 Model MI 9126 INSTRUCTIONS MANUAL...
Page 6: ...220V 240V 50 60Hz II 300W 1 2 3 Turbo 4 5 6 7 8 9 10 4 2 3 6 9 5 10 8 7 1...
Page 7: ...1 2 3 220 240V 4 5 0 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22...
Page 8: ...1 2 3 4 0 OFF 5 6 1 2 3 4...