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0521 IH-2587
RESET
Set the unit menu to the factory default
settings:
NO = Not Reset
YES = Reset
NOTE: If the Legal for Trade
menu item is set ON, the
settings are not reset.
KILOGRAM UNIT
Set the status:
OFF = Disabled
ON = Enabled
POUND UNIT
Set the status:
OFF = Disabled
ON = Enabled
GRAM UNIT
Set the status:
OFF = Disabled
ON = Enabled
OUNCE UNIT
Set the status:
OFF = Disabled
ON = Enabled
POUND OUNCE UNIT
Set the status:
OFF = Disabled
ON = Enabled
CALIBRATION MENU
Two calibration processes are available – span
calibration and linearity calibration. (See Figure 3)
1. Make sure that appropriate calibration masses are
available before beginning calibration.
2. Make sure that the scale base is level and stable
during the entire calibration process.
3. Calibration is unavailable with LFT set to
ON
.
4. Allow the Indicator to warm up for approximately
5 minutes after stabilizing to room temperature.
5. To abort calibration, press the
EXIT
button anytime
during the calibration process.
SPAN CALIBRATION
1. Span calibration uses two points to
adjust the scale. The first point is the
zero value where there is no weight
on the scale. The second point is the span value
where a calibration mass is placed on the scale.
OPERATION CONTINUED
CALIBRATION VALUES
MODEL
#
SPAN CALIBRATION
POINTS (kg.)
LINEARITY CALIBRATION
POINTS (kg.)
H-2587
5, 10, 15, 20, 25, 30, 40, 50, 60 30, 60
H-4594
5, 10, 15, 20, 25, 30, 40, 50,
60, 75, 100, 120, 150
75, 150
UNIt
g
UNIt
oz
UNIt
lb
oz
OFF
OFF
OFF
ON
ON
ON
SPAN
rESEt
UNIt
kg
UNIt
lb
NO
OFF
OFF
YES
ON
ON
Span
Perform
Perform
Set 00... Set 19... Set 31
Linearity
Geographic
Adjustment
End Calibration Exit CALIBRATE menu
Figure 3
