20
Operation
Tap any cook mode to open a screen listing
the various types of foods you can cook
using this mode. As we saw in the example,
tapping
Roast
opens a menu of food types
that do well when roasted.
As you navigate through the menus under
each option, notice that the touch screen
helps you keep track of where you are by
showing each menu level in the left-hand
column. You can return to the previous level
by tapping the category shown above it. For
example, if you have gone to the lists of cuts
of pork and want to see lamb instead, tap
Meats
to return to that screen.
Air Crisp
Think of Air Crisp cooking as air frying. In
Air Crisp mode, high temperature air moves
through the cook cavity at varying speeds
to brown and crisp the food product. Food
comes out nicely caramelized, but much
lower in fat content than if it had been
deep fried.
This mode is great for foods that traditionally
taste best when fried, like French fries, as
well as items, like stuffed mushrooms, with
any sort of breading or stuffi ng that should
toast and brown in the cooking process.
Metal sheet pans work well for air crisping.
The Speedcook Oven
air crisp
