TUPPERWARE UNIVERSAL COOKWARE
Congratulations on your selection of the
Tupperware Universal Cookware
collection. This
essential, and easy to store cookware range will deliver you the required quality to get delicous
results without complications. You will not compromise the simple usage and the quality.
asDF
G
JmH
Use a low temperature setting on your dishwasher to save energy and help preserve the
environment.
Features and Benefits
These quality, high grade stainless steel pans will help you create casual and fancy meals.Approved
by chefs, loved by consumers! Well-engineered 3-ply base 304 stainless-steel cookware will give
you years of pleasure!For Chef-like results, you need this universal cookware.
This product is compatible on all cooking surfaces
Gas
Electric
Ceramic
Induction
Tupperware Universal Cookware Stockpot (4L, 7L, 2.4L, 5.6L), Frypan (Ø24cm, Ø28cm) and
Wok (Ø38cm) consist of single-ply stainless steel walls. The tri-ply construction of the base of
the cookware consists of stainless steel and aluminium that ensures even and efficient heat
conduction. The Cookware with nonstick coating will allow foods to release with ease and cook
with a minimum amount of fat.
Use & Care
• Read the cookware manual thoroughly and store for future reference.
• Remove labels before use, if any are present. Always wash and rinse your new cookware before
first use.
• The diameter of the base of the cookware should correspond with the diameter of the stovetop
burner used.
• When boiling salted water in the cookware, always add the salt to the water when it is already
boiling, making sure to disperse the salt evenly in the water. This reduces the risk of pitting.
•
Do not use the product in a microwave oven, over an open-flame campfire, on top of a grill or
under a broiler unit.
• Do not leave an empty piece of cookware on a hot burner or allow the pan to boil dry.
• Never pour water onto hot fat in the cookware.
• Do not drop cookware. Dropping may lead to misshapen pans.
• Although covers are made of tempered glass, they can shatter if dropped and should be handled
with care.
•
Before first use, lightly coat non-stick fry pans with fat. Do not use aerosol cooking sprays as they
may leave a gummy residue and cause foods to stick.
• To protect the high quality non-stick coating of the cookware, DO NOT use metallic or sharp-
edged utensils on the product, as they will damage the non-stick coating.
• Do not use a hand mixer in your cookware, as this will damage the non-stick coating.
• Always stack the pans with a cloth between them in order to preserve the outside and inside
surfaces of the cookware.
• Do not use a cookware with non-stick coating if the coating starts to peel.
• Always use a trivet when placing hot cookware on the dining table or worktop.
• Do not use a cookware item if it has a loose handle, as it can seperate from the cookware and
cause injury or damage to the product.
Cleaning Guidelines
• Allow cookware to cool gradually before cleaning. Do not rinse a hot pan with cold water, as it
may cause hot grease to splatter or steam to be created, which could cause injury.
• Remove stuck or crusted-on foods by soaking cookware in hot water with dish detergent.
• Use only non-abrasive, non-chloride cleansers with a sponge, nylon scrub brush or a
Tupperware Microfiber Towel.
• Do not use steel wool or metal products for cleaning your cookware, as they will scratch the
product.
• Although the product is dishwasher safe, we recommend handwashing because the product
could be damaged if it touches other pans or metal surfaces during the dishwashing cycle.
• Use a special stainless steel cleaner to remove subborn stains and polish the surface. Make sure
to use the soft side of the sponge to avoid scratches on the mirror finish of the outside.
Safety Guidelines
• Keep out of the reach of children while in use.
• Handles should never be placed directly over the heat source.
•
Never allow flames from a gas cooker to extend up the sides of the cookware. To maintain
balance on a gas range, ensure that long handles are positioned over grate prong. (see fig. A)
Cooking Guidelines
• For frying with a stainless steel interior, achieving the right temperature is required to prevent
sticking and optimize browning of your meat. Check the temperature by sprinkling drops of water
over the preheated stainless steel pan, without any grease. If the drops start rolling, that means
your pan has reached the right temperature.
• Preheat cookware with little fat on low-to-medium heat for 1 to 2 minutes before adding food.
• If cooking with oil, only add room-temperate oil to the preheated pan to minimize the rist of
splashing.
Energy Saving Tips
•
Turn your stovetop off five minutes before the end of the cooking time. The encapsulated base
will keep the pan hot enough to finish the cooking process.
•
Choose the right size for the job; filling your pan to 2/3 is best.
• Use a low temperature on your dishwasher to save energy and help preserve the environment.
The Tupperware Commitment
Our products reflect our commitment to making a measurable impact on the world around us. At
Tupperware, we design all products with minimizing plastic and food wast in mind. By creating
quality, durable and reusable products made to stand the test of time, we're supporting our
mission to reduce waste for the longevity of our planet, our people and the communities we live
and work in.
The Tupperware Universal Cookware is covered by a Tupperware warranty agains any material
of manufacturing defect that may occur when using the product according to directions and in
normal household use.
The warrenty does not include damage to the product resulting from negligent use or misuse
which may include overheating, stains and scratches on the inside and outside, or any nicks it may
have received or if it has been dropped.
If your product is covered by warranty, please refer to the warranty terms applicable to your
country for a full description of coverage.
Your Tupperware product is meant to be used again and again. If for any reason your product is
damaged and not covered by warrenty or you no longer need your product, please be responsible
and recycle it, or let us know if we can help you.
www.tupperwarebrands.com
fig.
A
Summary of Contents for Chef Series
Page 1: ...Universal Cookware ...
