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StanDaRD FeatuReS

Model:

TRUE FOOD SERVICE EQUIPMENT

2001 East Terra Lane • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

Plan VIew

KCL

TSSU-72-30M-B-ST

DESIGN

True’s commitment to using the highest 

• 

quality materials and oversized refrigeration 

systems provides the user with colder product 

temperatures, lower utility costs, exceptional food 

safety and the best value in today’s food service 

marketplace.

REFRIGERATION SYSTEM

Factory engineered, self-contained, capillary tube 

• 

system using environmentally friendly (CFC free) 

134A refrigerant.

Oversized, factory balanced refrigeration 

• 

system with guided airflow to provide uniform 

temperature in food pans and cabinet interior.

Patented forced-air design holds 33°F to 41°F (.5°C 

• 

to 5°C) product temperature in food pans and 

cabinet interior.  Complies with and listed under 

ANSI/NSF-7-1997-6.3.

Sealed, cast iron, self-lubricating evaporator fan 

• 

motor(s) and larger fan blades give True sandwich/

salad units a more efficient, low velocity, high 

volume airflow design.

Condensing unit access in back of cabinet, slides 

• 

out for easy maintenance.

CABINET CONSTRUCTION

Exterior - stainless steel front, top and ends.  

• 

Matching aluminum finished back.

Interior - attractive, NSF approved, white aluminum 

• 

liner. Stainless steel floor with coved corners.

Insulation - entire cabinet structure and solid doors 

• 

are foamed-in-place using Ecomate. A high density, 

polyurethane insulation that has zero ozone 

depletion potential (ODP) and zero global warming 

potential (GWP).

5" (127 mm) diameter stem castors - locks provided 

• 

on front set.  36" (915 mm) work surface height.

DOORS

Stainless steel exterior with white aluminum liner 

• 

to match cabinet interior.

Each door fitted with 12" (305 mm) long recessed 

• 

handle that is foamed-in-place with a sheet metal 

interlock to ensure permanent attachment.

Positive seal self-closing door(s) with 90°stay open 

• 

feature.  Door(s) swing within cabinet dimensions.

Magnetic door gasket(s) of one piece construction, 

• 

removable without tools for ease of cleaning.

SHELVING

Six (6) adjustable, heavy duty PVC coated wire 

• 

shelves.  Two (2) right and two (2) left door shelf 

dimensions are 219/16"L x 16"D (548 mm x 407 mm).  

Two (2) center door shelf dimensions are 231/2"L x 

16"D (597 mm x 407 mm).  Four (4) chrome plated 

shelf clips included per shelf.

Shelf support pilasters made of same material as 

• 

cabinet interior; shelves are adjustable on1/2" (13 

mm) increments.

MODEL FEATURES

Evaporator is epoxy coated to eliminate the 

• 

potential of corrosion.

8

• 

7/8" (226 mm) deep,1/2" (13 mm) thick, full length 

removable cutting board.  Sanitary, high-density, 

NSF approved white polyethylene provides tough 

preparation surface.

Stainless steel, patented, foam insulated lids 

• 

and hood keep pan temperatures colder, lock in 

freshness and minimize condensation.  Removable 

for easy cleaning.

Comes standard with 30 (

• 

1/6size) 67/8"L x 61/4”W 

x 4"D (175 mm x 159 mm x 102 mm) clear 

polycarbonate, NSF approved, food pans in 

countertop prep area.  Also accommodates 6" (153 

mm) and 8" (204 mm) deep food pans (supplied 

by others).

Countertop pan opening designed to fit varying 

• 

size pan configurations with available pan divider 

bars.  Varying size pans supplied by others.

NSF-7 compliant for open food product.

• 

ELECTRICAL

Unit completely pre-wired at factory and ready 

• 

for final connection to a 115/60/1 phase, 15 amp 

dedicated outlet.  Cord and plug set included.

OPTIONAL FEATURES/ACCESSORIES

 

Upcharge and lead times may apply.

230 - 240V / 50 Hz.

 

6" (153 mm) standard legs.

 

6" (153 mm) seismic/flanged legs.

 

2

 

1/2” (64 mm) diameter castors.

Barrel locks (factory installed).  Requires one per 

 

door.

Additional shelves.

 

Single overshelf.

 

Double overshelf.

 

Flat lid.

 

Sneezeguard.

 

8

 

7/8" (226 mm) deep,1/2" (13 mm) thick, composite 

cutting board.

Crumb catcher.  Requires crumb catcher cutting 

 

board for proper installation.

Pan dividers.

 

Exterior rectangular digital temperature display 

 

(factory installed).

ADA compliant model with 34" (864 mm) work 

 

surface height.

Remote cabinets (condensing unit supplied 

 

by others; system comes standard with 404A 

expansion valve and requires R404A refrigerant).  

Consult factory technical service department for 

BTU information. All remote units must be hard 

wired during installation.

Food Prep Table:

Mega-Top Solid Door Sandwich/Salad Unit

Model

Elevation Right

Plan

3D

Back

TSSU-72-30M-B-ST

TFN056E

TFN048S

TFN056P

TFN0563

WARRANTY

One year warranty on all parts 

and labor and an additional 4 

year warranty on compressor.  

(U.S.A. only)

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