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When removing or inserting the provided grill rack into a hot
VARYING THE MICROWAVE POWER LEVEL
USING THE GRILL
oven use a suitable heatproof implement.
The default setting of the oven is full (100%) power. Many recipes
The grill is useful for cooking thin slices of meat, steaks, kebabs,
call for lower power settings. There are 5 power settings.
sausages and pieces of chicken. It is also suitable for hot
CAUTION:
100% - 80% - 50% - 30% - 10%
sandwiches and au gratin dishes. Grilling takes place at full power.
When you use the grill or the convection oven, the cooking
The maximum time available for grilling is 95 minutes.
To alter the microwave power level
utensils and the interior of the oven get very hot, much hotter
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Press
Microwave
.
Example: To grill food for 6 minutes:
than when you are using the oven as a regular microwave.
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Press the
/
keys to set the level
Always stir food with long handled implements, tongs, etc.
1:
Press the Gill/Combi button once : “
G-1
” (Grill) appears.
Always use oven gloves when removing or placing utensils in
an oven where the grill or convection ovenhas recently been on.
When you set utensils down on a surface make sure it is
Pressing the Microwave button will also alter the power level.
heatproof or use an insulating mat.
2:
Press the
Start/+30 Sec./Confirm
button to confirm
Example: Cook food at 50% power for 10 min.
After use allow an extra long period for the oven to cool down
before cleaning or re-use.
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Press the
Microwave
button
3:
Press the
/
keys to set 6 minutes.
CONVECTION COOKING
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Press the
/
keys
Convection cooking allows you to use your microwave oven in
to select 50% power
the same way as a traditional oven.
4:
Press the
Start/+30 Sec./Confirm
button to start
Two procedures are available:
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Press
Start/+30 sec./Confirm
.
A:
Preheat the oven to the desired temperature. When the oven
reaches the operating temperature, set the cooking time and
insert the food. We recommend you preheat the oven unless
Half way through cooking the oven will beep twice.
This to
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Press the
/
key
your recipe specifically says otherwise.
remind you that you need to turn the food over.
to set 10 minutes
B:
Set the oven temperature. Cook the food omitting preheating.
Open the door, turn the food with heatproof tongs and close the
A: Standard Convection Cooking Procedure (with preheating)
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Press
Start/+30 sec./Confirm
.
door and press the
Start/+30 Sec./Confirm
button to continue.
to start cooking
Press
Stop/Clear
to clear any previous setting.
When the cooking cycle is over
:
The oven will ‘beep’ five times,
2:
Press
Convection
to select the Convection function
and reset to the clock time.
3:
Press
Convection
repeatedly (refer to the table below) to
Points to remember when grilling:
All cooking programs can be set up with the oven
select an oven temperature or use the
/
keys .
door open or closed with the exception of the Quick
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Use a metal grill rack (supplied) so that food can drain.
4:
Press
to confirm the temperature.
Start program which requires the door to be closed.
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Do not overload the grill rack. Space the food out.
5:
Push
again to preheat the oven.
If you are setting up a program when the door is
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Brushing the grill rack very sparingly with vegetable oil will
When the oven has reached the preset temperature the temperature
open, pressing the
Stop/Clear
button once will
stop food adhering to it and make washing up easier.
indicators on the display will flash and the buzzer will sound twice.
erase the program.
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Always stand the grill rack in a heatproof ceramic dish. This
6:
Press the Door Release to open the door. Using oven gloves
will catch drips and help keep the oven clean.
place the food in the centre of the turntable. Close the door.
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Do not use the grill without the turntable in place. The
7:
Input the cooking time with the
/
keys.
turntable helps the food to cook evenly.
8:
Push
Start/+30 Sec./Confirm
to start the oven.
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When removing or turning over food use heatproof tongs.
Press
Stop/Clear
to clear any program.
1:
Start/+30 Sec./Confirm
Start/+30 Sec./Confirm
Operat
ion
`Power Microwaving, Grilling & Convection Cooking
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