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FOR THE USER
Important Safety Information
2
Preface 4
Introduction
5
Rating Plate
5
General Notes On Using Your Appliance
5
About Condensation And Steam 5
The Cooling Fan for the Controls
5
Control Panel Indicator Neons
5
Grill and Oven Furniture
6
The Control Panel 7
The Timer 8
To Set The Time Of Day 8
To Use The Countdown 8
Automatic Control
9
Setting The Controls For Automatic Use 9
The Gas Hob
10
Uses Of The Hob 10
To Light the Hob Burners
10
To Turn Off Any Burner 10
Things To Note 11
The Grill
12
Uses of the Grill
12
Selecting The Grill
12
Things To Note
12
The Grill Pan and Handle
12
Hints and Tips
13
Grilling Chart
13
The Top Oven
14
Uses Of The Top Oven
14
Selecting The Top Oven
14
Things To Note
14
To Fit the Top Oven Shelf
14
Hints and Tips
15
The Main Fan Oven
16
Uses Of The Main Fan Oven
16
Preheating
16
Cooking Temperatures
16
Batch Baking
16
Selecting The Main Oven
16
Things To Note
16
To Fit the Main Oven Shelves
16
Hints And Tips
17
Oven Cooking Chart
18
Roasting Chart
19
Defrosting
20
Uses Of The Defrost Feature
20
SelectingDefrost
20
Things To Note
20
Hints and Tips
20
Care and Cleaning
21
Cleaning Materials
21
Cleaning The Hob
21
When Replacing Hotplate Burner Parts
21
Cleaning the Outside of the Appliance
22
Cleaning The Control Knobs And Handles
22
Cleaning the Grill Deflector,Meat Tin, Grill Pan,
Grill Pan Grid And Oven Shelves
22
Cleaning Inside The Ovens / Grill
22
Care of Stayclean Surfaces
22
Hints and Tips
22
Cleaning The Door Glass
23
Cleaning Between The Outer And Inner Door
Panels
23
To Remove The Outer Panel
23
To Replace The Outer Panel
24
To Clean The Inner Glass Door Panels
24
Replacing An Oven Light Bulb
24
Something Not Working
25
Service and Spare Parts
26
Customer Service Centres
27
Guarantee Conditons 29
FOR THE INSTALLER
Technical Details
30
For your Safety
31
Choice of Electrical Connection
31
Things to Note
31
Important Safety Requirements
32
Provision For Ventilation
32
Moving Your Appliance
32
For Your Safety
32
Location Of Appliance
33
Connecting To Electricity Supply
34
Connecting To Gas Supply
35
Fitting The Stability Bracket
36
Pressure Testing
37
Checking The Grill
37
Checking The Hotplate
37
Checking The Timer Controls
37
Automatic Operation
37
Checking The Main Oven 38
Checking The Second Oven
38
General Note
38
CONTENTS
3