34
Pressure testing
1.
The Rapid injector is used as a pressure
test point.
2.
Connect the pressure gauge to the Rapid
injector.
3.
Check the supply pressure by turning the
Rapid burner on and one other hotplate
burner full on and light the appropriate
burner. The pressure should be 20mbar.
4.
Turn off the taps, disconnect the pressure
gauge.
5.
Check operation of each hotplate burner.
Checking the grill
•
Place the grill pan containing the grid, with
the handle attached, into the grill
compartment. To light the grill burner push in
and hold the control knob, turn the knob to
the highest setting. Press the ignition button
immediately. Keep the control knob
depressed for up to 5 seconds but no longer
than 10 seconds. When the burner has lit
release the control and ignition button, adjust
the setting as required. If after 10 seconds
the burner has not lit, stop operating the
appliance and wait for at least 1 minute
before attempting a further ignition of the
burner.
Checking the hob
•
Fit the burner crowns and caps ensuring that
they are correctly seated. Fit the pan
supports.
•
Check each of the hob burners in turn by
pushing in and holding the control knob, turn
the knob to the highest setting. Press the
ignition button immediately. Keep the control
knob depressed for up to 5 seconds but no
longer than 10 seconds. When the burner
has lit release the control and ignition button,
adjust the setting as required. If after 10
seconds the burner has not lit, stop
operating the appliance and wait for at least
1 minute before attempting a further ignition
of the burner
Checking the main oven
1.
Turn on the oven thermostat control knob to
mark 9. As soon as the burner is alight the
control can be released.
2.
There should now be a low gas rate to the
burner, which is the F.S.D bypass rate.
3.
When the F.S.D. phial has heated up it
opens the F.S.D valve, which allows the
main gas supply to the oven burner.
4.
After 1 minute check that the flame covers
the full width of the burner and is stable.
5.
Set the oven control to Mk 2, close the oven
door and check that after about 10 minutes
the flame size has reduced.
6.
Turn off the control and check that the oven
flames go out.
Checking the main oven light
•
Turn the main oven thermostat knob full on
and check that the main oven light is
operative. Turn off the thermostat.
To set the time of day
•
Please refer to the Timer section.
General note
•
Instruct the user on how to use the appliance
and its ignition system. Refer the user to the
wording inside this manual which gives
advice on the safe operation of the
appliance.
Summary of Contents for R-238A
Page 1: ...Model SG558 1 User Manual Cooker SG552 1DWN ...
Page 38: ...38 Notes ...
Page 39: ...39 Notes ...
