Tricity Bendix CSIE 506 X Instruction Booklet Download Page 19

19

Something Not Working

   SYMPTOM

The cooker does not operate.

The ceramic hob is not giving satisfactory results

  

The oven does not come on

The thermostat pilot light does not come on

The oven light does not come on

It takes too long to finish the dishes, or they are

cooked too fast.

Steam and condensation settle on the food and the

oven cavity.

The timer does not work

The oven fan is noisy

   SOLUTION

Check that the unit is plugged in and the electrical

supply is switched on

Check that the RCCB has not tripped (if fitted)

Check the mains fuse has not blown

Check the correct control knob has been turned.

Check the cooking pan is the correct size for the

cooking zone.

Check the cooking pan has a flat base.

Check the setting is correct for the type of

cooking.

Check a cooking function / temperature has been

selected.

The socket switch or the switch from the mains

supply to the oven are ON.

Select a temperature with  the oven function

control knob.

Select a function with the oven function control

knob

Check the light bulb, and replace it if necessary

(see "Replacing the Oven Light")

The temperature may need adjusting

Refer to the contents of this booklet, especially to

the chapter “Using the Oven”.

Leave dishes inside the oven no longer than 15-20

minutes after the cooking is completed.

Check the instructions for the timer.

Check that shelves and bakeware are not vibrating

in contact with the oven back panel.

If after all these checks, the oven still does not work,
contact your local Service Force Centre quoting your
model and serial number, which can be found on the
rating plate.
Please note that it will be necessary to provide proof
of purchase for any in-guarantee service calls.

In-guarantee customers should ensure that the
above checks have been made as the engineer will
make a charge if the fault is not a mechanical or
electrical breakdown.

If the appliance is not working correctly, please carry out the following checks before contacting your local
Service Force Centre.
IMPORTANT: if you call an engineer to a fault listed below, or to repair a fault caused by incorrect use or
installation, a charge will be made even if the appliance is in guarantee.

Summary of Contents for CSIE 506 X

Page 1: ...INSTRUCTION BOOKLET ELECTRIC COOKER CSIE 506 X Please read this instruction booklet before using the appliance...

Page 2: ...ce Do not store things on the ceramic hob Never use plastic or aluminium foil dishes on the ceramic hob Unstable or misshapen pans should not be used on the ceramic hob as unstable pans can cause an a...

Page 3: ...e heat when the appliance is operated it is possible to fit a special protection device to the oven door This device can be purchased in our Service Force Centres specifying the relevant code 35791 an...

Page 4: ...MAINS ON THERMOSTAT ON NORMAL NORMAL NORMAL NORMAL OVEN GRILL TIMER Back left cooking zone Front left cooking zone Control panel Oven door Front right cooking zone Back right cooking zone Residual hea...

Page 5: ...t Light 3 Front left cooking zone control knob 4 Back left cooking zone control knob 5 Back right cooking zone control knob 6 Front right cooking zone control knob 7 Oven function control knob 8 Minut...

Page 6: ...disconnect the cooker from the electrical supply and call you nearest Tricity Bendix Service Force Centre Keep all objects and materials which can melt away from the cooking surface e g plastics alum...

Page 7: ...Saucepans and frying pans should not be smaller than the cooking zone and preferably not more than 10 15 mm larger than the diameter of the cooking zone Always use cooking and frying utensils with sm...

Page 8: ...of temperature regulation for Fan cooking Grill The heat comes only from the top element Electric Oven OFF Minute minder The minute minder will mark the end of a timed period with an acoustic alarm T...

Page 9: ...use to remove any traces of the production process Wipe the ceramic surface and frame with a damp cloth using warm water to which a little washing up liquid has been added and wipe dry Heating up for...

Page 10: ...ation and steam When food is heated it produces steam in the same way as a boiling kettle The oven vents allow some of this steam to escape However always stand back from the oven when opening the ove...

Page 11: ...an conventional cooking Follow the temperatures recommended in the cooking chart Remember to reduce temperatures by about 20 25 C for your own recipes which use conventional cooking Even Heating for B...

Page 12: ...u vents 2 trays 200 230 1 3 20 35 min Scones 2 trays 200 210 1 3 8 12 min Meat Thermostat Cooking Beef 170 180 C 20 30 min per 1 2 kg 1 lb and 20 30 min over Lamb 170 180 C 25 35 min per 1 2 kg 1 lb a...

Page 13: ...oked they will not necessarily be ready together The fan oven can be used to heat foods through without thawing first e g fruit tarts mince pies sausage rolls and other small pastry items Use a temper...

Page 14: ...oultry up to 2 kg 4 lb are suitable for defrosting in this way Refer to the following table for approximate defrosting times i Chicken 1000 g 100 140 20 30 Place the chicken on an inverted saucer on a...

Page 15: ...and juices Food such as fish liver and kidneys may be placed directly on the grill pan if preferred Food should be thoroughly dried before grilling to minimise splashing Brush lean meats and fish lig...

Page 16: ...e hob is cool Never use aggressive or abrasive agents such as oven sprays stain or rust removers scouring powders or sponges with an abrasive effect Special cleaning agents such as Vitroclen and ceram...

Page 17: ...ittle washing up liquid has been added To prevent damaging or weakening the door glass panels avoid the use of the following Household detergent and bleaches Impregnated pads unsuitable for non stick...

Page 18: ...door and set the oven function knob on 50 C 4 After 15 minutes turn off the knob and allow the fan oven to continue without heat for a further 5 minutes when the temperatu re of the water will have co...

Page 19: ...unction control knob Check the light bulb and replace it if necessary see Replacing the Oven Light The temperature may need adjusting Refer to the contents of this booklet especially to the chapter Us...

Page 20: ...eed the following information 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and the serial number see rating label 5 Date of purchase C...

Page 21: ...rred for calls to put right an appliance which is improperly installed or calls to appliance outside the United Kingdom Appliances found to be in use within a commercial or similar environment plus th...

Page 22: ...man Ridge Road Sheffield S9 1GB NORTH WEST BIRKENHEAD 1 Kelvin Park M11 Dock Road Birkenhead L41 1LT CARLISLE Unit 8 M10 South John Street Carlisle CA2 5AJ ISLE OF MAN South Quay Ind Estate M64 Dougla...

Page 23: ...ndon SE9 4EW ENFIELD 284 Alma Road M49 Enfield London EN3 7BB GRAVESEND Unit B4 M57 Imperial Business Estate Gravesend Kent DA11 0DL HARPENDEN Unit 4 M46 Riverside Estate Coldharbour Lane Harpenden AL...

Page 24: ...Detailed recommendations are contained in the following British Standards Codes Of Practice B S 6172 B S 5440 Par 2 and B S 6891 Current Editions Location This cooker has been registered as a Class X...

Page 25: ...red live wire to the terminal which is marked with the letter L 4 Connect the black neutral wire to the terminal which is marked with the letter N 5 After fitting a green or yellow green sleeve over t...

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