12
The temperature control knob (5) allows you to set a temperature between 100 and 230 degrees Celsius. The
timer control knob (2) allows you to set the cooking time between 0 and 60 minutes. The inner light
automatically switches on when the oven is working.
PREHEATING
Before inserting the food, always preheat the oven for about 10 minutes to allow the unit to reach the selected
temperature.
-
Preheat the oven without food.
-
Set the timer control knob (2) up to 10 minutes.
-
Set the desired temperature using the temperature control knob (5).
-
Turn cooking selection switch (3) to the desired position.
-
At timer acoustic signal, preheating process is completed and the oven is ready for cooking.
COOKING
-
Place the food on the pan or on the oven tray, set the temperature (control knob 5), time (2) and type of
cooking (2) and place the grill or the rack inside oven at the right height.
-
Always place the tray (9) under the grill (8) to avoid dripping on the lower heating element while cooking.
-
The working light (1) will switch on, indicating that the unit is running.
-
Periodically check the condition of the food during cooking. In case you need to open the door for any
reason, close it as quick as possible to avoid losing heat.
-
At the end of cooking process, the light will turn off and the timer will beep. If the cooking is not complete
reset the timer control knob.
-
Always remove the oven tray and grill using the handle (11). Turn the temperature control knob (5) to the
minimum position.
CLEANING
Unplug the unit from the electrical outlet and allow each part to cool down before starting any cleaning
procedure.
-
Don’t place the oven in water. In any case prevent splashes of water or other liquids from reaching the unit
-
Regular cleaning of the internal chamber ensure better performances and prevents unpleasant odors. Use a
soft cloth and non-abrasive cleaner for the cooking compartment.
-
Grill, tray, oven rack and other accessories can be washed as everyday crockery.
-
Do not use abrasive or metallic sponges to clean the outside of the oven. This may jeopardize the paint.
-
Be careful not to drop any liquid or soap in the ventilation openings during cleaning.
Crumbs, oils and cooking residues fall to the bottom of the unit. For faster cleaning, remove the crumb tray
and clean it separately.
TECHNICAL FEATURES
•
Power supply: AC 230V~50/60Hz. Power 1600W
•
Capacity: 35L
•
Convection, inner light, 60 minutes timer
•
3 cooking functions: low, grill, combined
•
Adjustable temperature from 100°C up to 230°C
PORTUGUÊS
: ADVERTÊNCIAS
As indicações seguintes são muito importantes no que se
refere à instalação, uso e manutenção deste aparelho;
conserve com cuidado este manual para eventuais futuras
