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It is important that you clean the appliance after each use to prevent an
accumulation of grease and avoid unpleasant odours.
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Excess grime may also increase the cooking times.
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Allow the appliance to cool and unplug from outlet before cleaning.
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Do not use steel wool scouring pads, abrasive cleaners or scrape the inner walls
with a metal utensil. All of these methods may damage the continuous clean
coating.
Inner:
Wipe the inside of the Mini Oven with a hot, damp sponge cloth. Dry before next use.
A mild spray or oven cleaner can be used. Apply to the sponge, not the oven.
Outer:
Clean outside of appliance with a damp sponge and dry with a clean towel.
Door:
Wipe the glass with a hot damp sponge. Clean the glass with a glass cleaner spray if
desired. Dry with a clean towel.
Accessories:
The wire rack, baking tray, Rotisserie fork and tray handle can all be washed as normal
kitchenware.
Let all parts and surfaces dry thoroughly prior to plugging oven in and using.
IMPORTANT:
Do not use the appliance if damp. Ensure the appliance is completely clean and dry
before storing.
To store your appliance:
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Unplug power cord from the power outlet and clean as instructed.
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Store on a flat, dry level surface out of reach of children.
8 - Cleaning & Care