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EN-11

OPERATION

CONVECTION FUNCTION:

a. Rotate the “FUNCTION” knob, until the screen display “CONVECTION" and "         ",
    the oven will enter the CONVECTION function.
b. Rotate the “TEMP.” knob to set temperature. The default temperature is 450 

O

F.

c. Rotate the “TIME” knob to set the cooking time. The default time is 30min.
d. Press “Stop/Start” button to start cooking.
e. The buzzer will sound 3 times to remind you when cooking is finished. Always pay
    attention when taking out food, the food and oven are very hot.

ROTISSERIE FUNCTION USING THE ROTISSERIE FORKS:

1.   Secure the food with weight centered on the forks.
2.   Slide the Holding Forks onto each of the forks and press firmly into the food,
      piercing the food to hold in place on the forks. Insert the Holding Forks at different
      angles to hold the food more firmly. Tighten the screws, turning clockwise so that
      the holding forks will stay in place during the Rotisserie cooking session.
3.   Insert the pointed end of the Rotisserie forks into the Rotisserie Socket on the
      inside right side of the oven.
4.   Lift the Rotisserie Forks on the left side just a bit to allow the notch to fit into the
      Rotisserie Bracket on the left side of the oven.
5.   Set the Temperature knob and the Time knob to begin operating the oven.
6.   Once the cooking time has been complete and you have checked the internal
      temperature of the food to ensure that it has cooked properly, you can remove the
      Rotisserie Forks with the Rotisserie Helper Handle.
7.   Hold the handle in your right hand and support handle in your left hand.
8.   Place the hooks on the Helper Hander underneath the Rotisserie Forks.
9.   Lift the left side of the Rotisserie Forks out of the Bracket first and pull slightly 
       toward you.
10. Gently remove the right pointed side of the Rotisserie Forks from the Rotisserie
       Socket and remove the food on the forks out of the oven.
11. Place the food on a heat safe plate or dish when you have removed from the oven.
       Let it cool slightly before attempting to remove the holding forks and Rotisserie
       Forks from the food
12. To remove the Holding Forks, turn the screws counterclockwise and pull the 
       Holding.

Summary of Contents for TL1-AC25CZA

Page 1: ...INSTRUCTION MANUAL TOASTER OVEN TL1 AC25CZA BS ...

Page 2: ...THESE INSTRUCTIONS BE SURE TO SAVE THIS BOOKLIST FOR FUTURE REFERENCE NOTE CONTENTS PRODUCT SAFETY SAFETY PRECAUTIONS EN 2 INSTRUCTION FOR USE BEFORE FIRST USE EN 5 NAME OF PARTS EN 5 HOW TO USE EN 7 OPERATION EN 8 CARE AND CLEANING EN 12 EN 12 SPECIFICATION ...

Page 3: ... malfunctions or has been damaged in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment 7 The use of accessory attachments not recommended by the appliance manufacturer may cause injuries 8 Do not use outdoors 9 Do not let cord hang over edge of table or counter or touch hot surfaces 10 Do not place on or near a hot gas or electric burner or...

Page 4: ...l or glass 19 Do not store any materials other than manufacturers recommended accessories in this oven when not in use 20 Do not place any of the following materials in the oven paper cardboard plastic and like 21 Do not cover crumb tray or any part of the oven with metal foil This will cause overheating of the oven 22 Caution To ensure continued protection against risk of electric shock connect t...

Page 5: ...y be used if care is exercised in their use c If a longer or extension cord is used The marked electrical rating of extension cord should be at least as great as the electrical rating of the appliance The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally If the appliance is of the grounded type th...

Page 6: ...T OPERATE ON THE SAME CIRCUIT WITH ANOTHER APPLIANCE 4 Make sure the Crumb Tray is properly installed before using For the first time only Set the Temperature Knob to MAX the function setting on toast and the timer to 15 minutes This will burn off any oils still on the Oven The oven may smoke during this process This is normal for a new Oven and will not last more than 10 15 minutes NOTE Housing F...

Page 7: ...EN 6 INSTRUCTION FOR USE CONTROL PANEL 2 3 4 1 Stop Start button 2 3 4 Function knob 1 Time knob TEMP knob ...

Page 8: ...ting the oven Toast The upper and lower heating elements are working during this function Bake The upper and lower heating elements are working during this function Broil The upper heating elements are working during this cycle Pizza The upper and lower heating elements along with the motor fan are working Cookies The upper and lower heating elements along with the motor fan are working Defrost It...

Page 9: ...mperature The default temperature is 450 O F c Rotate the TIME knob to set the cooking time The default time is 30min d Press Stop Start button to start cooking e The buzzer will sound 3 times to remind you when cooking is finished Always pay attention when taking out food the food and oven are very hot BROIL FUNCTION a Rotate the FUNCTION knob until the screen display BROIL and the oven will ente...

Page 10: ... function b Rotate the TEMP knob to set temperature The default temperature is 350 O F c Rotate the TIME knob to set the cooking time The default time is 30min d Press Stop Start button to start cooking e The buzzer will sound 3 times to remind you when cooking is finished Always pay attention when taking out food the food and oven are very hot DEFROST FUNCTION a Rotate the FUNCTION knob until the...

Page 11: ...set temperature The default temperature is 350 O F The maximum temperature shall not exceed 350 O F c Rotate the TIME knob to set the cooking time The default time is 1 hour d Press Stop Start button to start cooking e The buzzer will sound 3 times to remind you when cooking is finished Always pay attention when taking out food the food and oven are very hot KEEP WARM FUNCTION a Rotate the FUNCTIO...

Page 12: ...ie forks into the Rotisserie Socket on the inside right side of the oven 4 Lift the Rotisserie Forks on the left side just a bit to allow the notch to fit into the Rotisserie Bracket on the left side of the oven 5 Set the Temperature knob and the Time knob to begin operating the oven 6 Once the cooking time has been complete and you have checked the internal temperature of the food to ensure that ...

Page 13: ...g the rack and the grill Tray 3 Do not use abrasive cleansers scrubbing brushes and chemical cleaner as this will cause damage to the non stick coating of baking Tray 4 Using a wet cloth to wipe the inner of the oven 5 To clean the door by using a wet cloth saturated with detergent or soap 6 Never immerse the unit in water or other liquid 7 Any other servicing should be performed by an authorized ...

Page 14: ...oses 3 This warranty is void if this product is ever used outside of United State If service is required during the warranty period properly pack your unit We recommend using the original carton and packing materials If additional assistance is needed please contact customer assistance at Midea America Corp expressly disclaims all responsibility for consequential damages or incidental losses cause...

Page 15: ......

Page 16: ...Customer Assistance 855 204 5313 Midea America Corp 5 Sylvan Way Parsippany NJ 07054 ...

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