33
Menu
number
Menu name
Heating
method
Water Tank
Accessories usege
Reference page
Side dish
29
Hamburger
heater
N/A
Separate cuisine booklet:P.71
30
Teriyaki chicken
heater
N/A
Separate cuisine booklet:P.73
31
Fried chicken
heater
N/A
Separate cuisine booklet:P.85
32
Pad thai
microwave
N/A
Accessories can not
be used
Separate cuisine booklet:P.210
33
Gratin
heater
N/A
Separate cuisine booklet:P.79〜80
34
Roast chicken
heater
N/A
Separate cuisine booklet:P.73
35
Roast beef
heater
N/A
Separate cuisine booklet:P.70
36
Grilled fish(fillet)
steam
heater+steam
Fill
Separate cuisine booklet:P.74
37
Grilled mackerel pike
heater
N/A
Separate cuisine booklet:P.75
38
Savory curry(beef)
microwave
N/A
Accessories can not
be used
Separate cuisine booklet:P.203
39
Low calories fries
heater
N/A
Separate cuisine booklet:P.86〜87
40
Steamed egg
steam
microwave+
steam
Fill
Accessories can not
be used
Separate cuisine booklet:P.95
41
Green curry(chicken)
microwave
N/A
Separate cuisine booklet:P.203
42
Curry / Stew
microwave
N/A
Separate cuisine booklet:P.99〜100
43
Cafe rice
microwave
N/A
Separate cuisine booklet:P.126〜128
Quick menu
44
3 minute menu
microwave
N/A
Separate cuisine booklet:P.108〜110
45
5 minute menu
microwave
N/A
Separate cuisine booklet:P.111〜115
46
8 minute menu
microwave
N/A
Separate cuisine booklet:P.115〜119
menu
number
Menu list
Water tank preparation and accessories
Reference page
Cleaning
47
Quick cleaning
steam
When you want to clean the accessories
place them inside the oven
P.54
48
Water removal
Remove the water tank.
P.55
49
Deodorize
Empty the water tank . Do not use oven
accessories.
P.22
Fill
N/A
How to cook
Dial menu list