6.
Food Slicer Use and Care Guide
Before Using your Food Slicer (cont.)
8. We suggest that you wash, rinse, dry and reinstall the Blade
immediately. Re-assemble the Blade in reverse order of Step 5.
NOTE: Turn Blade-Locking Knob counter clockwise.
Make sure the Blade-Locking Knob is properly engaged and
tightened.
9. Do not remove the White lubricant on the gears. The lubricant is
used to reduce the friction and noise of the gears.
CAUTION: BLADE IS SHARP.
UNPLUG UNIT BEFORE CLEANING.
NEVER USE SLICER UNLESS
COMPLETELY ASSEMBLED.
Operating The Food Slicer
CAUTION: Blade is sharp. Handle carefully.
1. Place the Food Slicer on a hard, flat and level work surface. Slide
the Base Platform Locks (on both sides of base) to unlock
positions and lower the Foldable Base Platform.
2. Slide the Base Platform Locks to the locked position to ensure
Foldable Base Platform is locked into place.
3. Plug the Food Slicer into a 120V AC, 60Hz, outlet.
4. Position the Food Tray on the countertop, under the Blade, to the
left of the Slicer.
5. Set the desired cutting thickness by
turning the Thickness Adjustment Knob.
Turning the Knob clockwise will increase
the thickness of the slice.
6. Before you begin slicing, ensure that the
Blade is installed correctly and not
touching anything.
7. Put the Food and the Food Press on the
Feeder and place them on the Base
Platform. Make sure the guide, located on
the bottom of the Feeder, fits into the groove on the
Base Platform (See Figure 4). The Feeder should slide smoothly on
the Base Platform. See Figure 5.
FIGURE 4
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