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Helpful Hints
1.
Be careful not to over-process food. Most foods require only
3 to 10 seconds.
2.
Process up to 8 cups of food at a time.
3.
If food is not chopping into even-sized pieces, remove some of
the food from the Processor Bowl and process smaller
quantities at a time.
4.
Do not attempt to process extremely hard food which are
difficult to cut with a kitchen knife.
5.
Remove bones, pits and hard shells before processing to avoid
damage to the unit.
6.
This unit is not designed for processing liquids or foods with a
high liquid content.
7.
Lift the Chopping Blade out before emptying the contents of the
8- Cup Processor Bowl.
Chopping Guide
FOOD
QUANTITY
PREPARATION
APROX. TIME
(SECONDS)
Bread
6 slices
Six slices of bread
Pulse
quartered
6-8
Parsley/Herbs
Handful
Wash, dry thoroughly
30
Onion
1-2 small
Peel onions,
4-6
cut into 6-8 pieces
Garlic
1 or more
Peel
5-7
large cloves
Mushrooms
8 oz.
Cut in half
Pulse
5-10
Pepper
1 medium
Clean and quarter
Pulse
to fit Container
5-6
Eggs
Up to 12 eggs
Peel, cut into halves
Pulse
(Hard Boiled)
12-15
Chocolate
1 or 2 pc.
Break each square
Pulse 6-8
Square
1 oz.
into 1/2 pieces
Total
(Pulse until desired
texture is reached)
Carrots
3 cups
Peel and cut into
Pulse
1/4 lengths
NOTE:
Timing on chart above applies to Speed 4 or Pulse.
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