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71

70

 

12 

清洁保养方法

其他修理需求等请委托经本公司认可的修理技术人员。 

请按照 P.71 ~ 76 记载的方法进行清洁保养。
所有零部件请通过手洗清洁保养。请勿使用洗碗机。
使用结束后,为了下次能够随时清洁方便地使用,请务必在当日将电饭煲清洗干净。此外,请定期进行清洁保
养。
每次做完料理后很容易有异味残留,请务必在当日将异味清除干净。(参照 P.76)

Note

 

请务必拔掉电源插头,并等电饭煲本体、内锅、内盖、调压阀冷却后再进行清洁保养。

 

使用清洗剂清洁保养时,请使用厨房用合成清洗剂(餐具及烹调器具用)。

 

请使用海绵或布等柔软的清洁用具。

 

清洗剂成分的残留有可能导致树脂等材料的老化、变色,因此请充分冲洗干净。

 

„

每次使用后应清洁的部位

内锅

饭勺

调理盘

汤勺

内盖

量杯

用清水或温水沾湿海绵清洗

用干抹布擦拭水分,使其充分干燥

Note

 

请不要用海绵的研磨粒子面清洗内锅。以免造成氟素加工面脱
落。

不要用研磨粒子

面清洗。

 

请勿将餐具类放入内锅内,将内锅作为洗碗盆一起清洗。此外
干燥内锅时,请不要将其覆盖到其他餐具上重叠放置。以免划
伤或剥落氟素加工面。

调压阀(拆分为

2 个部分。参照

P.74 ~ 75)

上盖

可冲洗。

用海绵,在清水或温水下冲洗

用干抹布擦拭水分,使其充分干燥

Note

 

请勿使用以下的方法清洗,以免导致变形。

• 

用热水冲洗。

• 

浸泡清洗。

• 

煮饭后立刻在高温状态下冲洗。

 

进行混合杂粮(苋属植物等)煮饭后,请务必将调压阀清洗干
净。以免造成调压阀堵塞,上盖打不开等故障,也有可能导致
煮出的饭不理想。

 

„

蒸制时间标准表

食材

蒸制时间标准

蒸制方法的要点

鸡肉

1 块(200-300g)

20-30 分钟

划几道口子。

白肉鱼

切块 2-3 块(150-200g)

20-25 分钟

厚度切在 2cm 以下。

务必请用铝箔纸包裹着蒸制。

6-10 只(100-200g)

15-20 分钟

带壳蒸制。

胡萝卜

1-2 个(200-300g)

30-40 分钟

切成一口大小。

土豆

中等大小 2-3 个(250-300g)

30-40 分钟

切成一口大小。

红薯

中等大小 1 根(200-300g)

30-40 分钟

切成一口大小。

烧卖(加热)

8-15 个

20-25 分钟

均匀排列。

• 

1.0L 型(5.5 杯)的蒸制食材高度请不要超过 3cm,1.8L 型(10 杯)的蒸制食材高度请不要超过 4cm。以免
碰到上盖内侧,水分进入食物后变得淡而无味。

• 

请勿让食材堵塞内盖中间的小孔。

• 

上述时间请作为参考。因食材的温度、质量、重量不同会发生变化。

• 

蒸制时间不足时,请根据食物的情况追加蒸制时间。

• 

追加蒸制时水量会变少。请注意添加水,以免干烧。

• 

肉或鱼的蒸制时间过长将会变硬。若短时间内无法蒸熟,请切得薄一点再蒸制。

• 

蒸制鱼等食材时,请务必裹上铝箔纸。以免汤汁溢出。

Summary of Contents for JKT-W10W

Page 1: ...W10W JKT W18W IH IH IH Rice Cooker OPERATING INSTRUCTIONS Thank you for purchasing this TIGER rice cooker warmer Please read these instructions carefully before use and observe them during use For hou...

Page 2: ...ly in removable container SAVE THESE INSTRUCTIONS Servicing should be performed by an authorized service representative This appliance is intended for household use 1 A short power cord or detachable...

Page 3: ...m 21 8 Reheating Cooked Rice 22 9 Cooking Rice and Side Dishes Together Synchro Cooking Menu 23 10 Slow Cooking Slow Cook Menu 26 11 Steaming Food Steam Menu 28 12 Cleaning and Maintenance 31 13 If Ri...

Page 4: ...nplug with wet hands This is to avoid electric shock or injury Warning General safety precautions Disassembly is prohibited Do not attempt to disassemble repair or modify the product Repairs should on...

Page 5: ...ause the lid to open resulting in injury or burns During and after cooking Do not touch Do not touch hot parts during or immediately after cooking Doing so may result in burns Do not move the rice coo...

Page 6: ...is harmless to humans and this situation presents no hindrance to actual cooking or to the rice cooker s heat insulating capability In the case you would like to purchase a new inner pan you can do so...

Page 7: ...tery yourself To replace the battery contact the place of purchase Menu options and features Menu Rinse free rice function availability Timer function availability Keep Warm function availability Feat...

Page 8: ...pe of rice Corresponding scale Use the corresponding scale on the inner pot as a guide and add water according to your personal preference Plain Quick Synchro Cooking Plain scale Ultra Mixed Ultra sca...

Page 9: ...ing menu but can be fine adjusted to your personal preference See the guidelines on p 12 When cooking 3 cups of white rice adjust the water level to line 3 on the Plain scale 4 Wipe off any water and...

Page 10: ...ree rice Rinse free appears on the display When you selected the Plain menu a one short one long another one short beep alarm will sound In other menus a one long one short beep alarm will sound On Co...

Page 11: ...2 Disconnect the power plug from the outlet 3 Clean the rice cooker See p 31 to 36 On Off On 6 Setting the Timer When cooking rinse free rice press the key twice 1 2 3 5 6 4 Using the Timer function...

Page 12: ...Cancel key and repeat the procedure from step 2 on p 19 On On 7 Keeping the Rice Warm The Keep Warm function will especially maintain the shiny delicious taste of white rice rinse free rice The Keep...

Page 13: ...ents and place them in the cooking plate Stacking ingredients on top of each other may result in the contents boiling over or in improperly cooked food Spread ingredients over the whole of the cooking...

Page 14: ...when removing the cooking plate after cooking as it will be hot Do not tilt the cooking plate while removing it The broth etc may spill out and result in burns Do not return the cooking plate to the i...

Page 15: ...5 minutes Each time the Min key is pressed that time will decrease by 5 minutes The cooking time can be set to any 5 minute increment between 5 and 180 minutes Blinks 6 Press the Start Rinse free key...

Page 16: ...s completed an alarm 8 beeps will sound the Start lamp will turn off The Keep Warm lamp will turn on and 0h will be displayed To steam the food further use the Hour and Min keys to set the additional...

Page 17: ...p fish etc in aluminum foil for steaming Failure to do so may result in the contents of the cooking plate boiling over 12 Cleaning and Maintenance Any other servicing should be performed by an authori...

Page 18: ...grains of rice etc Note Do not allow water to get inside the rice cooker unit Do not immerse the power cord in or splash it with water Doing so may result in short circuiting or electric shock Power c...

Page 19: ...ching the steam cap Removing the steam cap 1 Insert your finger into the hole in the lid and lift the steam cap upward Steam cap Note Be careful of the hot steam contained in the steam cap immediately...

Page 20: ...e cooked rice or with the operation of the rice cooker etc Check point Problem Was the amount of rice ingredients and water or the ratio of multi grain rice correct Was more than the maximum acceptabl...

Page 21: ...of rice and water correct Are there any grains of burned rice on the outside bottom of the inner pot or the center sensor Was the rice stirred and loosened well Are there any grains of rice adhering...

Page 22: ...36 Is the outer surface of the inner pot wet Wipe with a dry cloth Reheating is disabled An alarm 3 beeps will sound if you press the Start Rinse free key The rice is cold Rice of below approximately...

Page 23: ...t may adhere to the inner lid If it is bothersome reduce the amount of the ingredients 23 If these indications appear Display Action Reference page Err appears on the display and a long lasting or con...

Page 24: ...Width 26 0 28 8 Depth 35 4 38 6 Height 21 3 25 0 Weight kg 4 5 5 7 Note One cup of white rice is about 150 g In case of a power outage If a power outage does occur the rice cooker will resume its nor...

Page 25: ...45 1 48 2 52 54 55 3 57 4 59 60 5 61 6 62 7 64 8 65 9 Synchro Cooking 66 10 Slow Cook 68 11 Steam 70 12 73 13 79 14 Synchro Cooking 81 15 Slow Cook 82 16 83 84 84 85 85 85 English...

Page 26: ...47 46 7A 1 1 2 3 1 2 3...

Page 27: ...49 48 30cm 30cm...

Page 28: ...51 50 Hour Min Menu Cancel Keep Warm Display Timer Start Rinse free Start Rinse free Cancel COOKBOOK 1 0 18L 150g IH 24 P 82 4 5 0 00 Note 2 P 74 75 P 73...

Page 29: ...t Sweet Sweet Plain Sweet Brown GABA Plus Brown Porridge Porridge hard Porridge soft Long grain Long grain Plain Ultra COOKBOOK Plain Multigrain 1 2 Plain 1 2 Multigrain 1 2 Mixed Sweet Plain Ultra 2...

Page 30: ...55 55 54 1 0 18L Note P 83 P 53 2 P 53 Note 35 35 3 P 53 3 Plain 3 4 P 72 3 Plain Ultra 2 1 0L 5 5 1 8L 10 Brown 1 0L 3 5 1 8L 6 Long grain Mixed Sweet...

Page 31: ...4 1 2 Porridge Hour Min 1 Hour 5 1 Min 5 5 40 90 5 5 60 3 1 Start Rinse free 2 Plain Ultra Eco Quick Synchro Cooking Mixed Sweet Porridge 20 Start Rinse free Plain Rinse free Plain Plain 5 1 2 1 2 6...

Page 32: ...Note 2 P 50 3 P 71 76 P 53 54 Plain Ultra Eco Quick Synchro Cooking 1 0L 5 5 42 52 65 72 40 50 17 33 41 51 1 8L 10 44 54 65 72 41 52 20 40 46 56 Brown Mixed Sweet Long grain GABA Plus 1 0L 5 5 63 77 3...

Page 33: ...cel Timer 30 Timer Start Rinse free 5 Hour Min Hour Min 10 Note 12 6 1 Start Rinse free 2 Plain Ultra Eco Porridge Plain Rinse free Plain Plain Cancel P 60 2 6 2 1 2 3 5 6 4 1 2 Timer1 Timer2 Timer1 T...

Page 34: ...63 62 63 62 8 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 62 4 Start Rinse free 3 Cancel 55 5 7 Cancel Keep Warm Hour 24 24h 1 24 24 h Note 24 P 83 Porridge...

Page 35: ...o Cooking 6 Start Rinse free 2 7 8 8 Note Steam P 68 70 Note 1 0L 1 1 8L 2 20 30 1 Cancel 2 P 50 3 P 71 76 9 Synchro Cooking COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 2 3 1 8L 3 4 Note 1 2 P 55 Note 1...

Page 36: ...rt Rinse free 3 30 Note Cancel 1 2 10 3 4 P 66 4 Start Rinse free 3 1 Cancel 2 P 76 Note Cancel 1 1 1h 6 6h 6 6 6 10 Slow Cook COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0L 1 8L 5 5...

Page 37: ...n Start Rinse free 3 15 Note Cancel 1 2 10 3 4 P 68 4 8 1 Cancel 2 P 50 3 P 71 76 11 Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 Note Cancel 4 Steam 5 Hour Min Hour 5 Min 5 5 5 60 6 Star...

Page 38: ...70 12 P 71 76 P 76 Note 1 2 Note 2 P 74 75 1 2 Note 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8 15 20 25 1 0L 5 5 3cm 1 8L 10 4...

Page 39: ...73 72 1 2 Note 1 2 Note 320 Note Note...

Page 40: ...75 74 74 Note 1 Note 2 2 1 3 1 2 3...

Page 41: ...77 76 76 13 pH9 Start Rinse free 53 55 83 83 57 59 55 71 76 59 83 35 55 71 76 55 55 56 71 75 53 71 76 1 7 8 Plain Start Rinse free Cancel Note 20g 2 3 1 Note...

Page 42: ...79 78 14 Synchro Cooking COOKBOOK Synchro Cooking 64 64 64 65 64 83 3 12 24 53 55 83 55 71 76 59 55 71 76 53 55 63 61 62 83 62 62 63 62 62 71 76 63 67 69 76...

Page 43: ...et Steam Slow Cook 61 55 71 76 Start Rinse free 55 63 Keep Warm Start Rinse free 61 51 IH Start Rinse free Keep Warm 56 Timer 30 61 Hour Min 82 Hour 24 24 62 Slow Cook 6 6 67 0 00 51 55 71 76 73 56 Ca...

Page 44: ...1 2 0 36 0 72 2 4 Brown 0 18 0 63 1 3 5 0 36 1 08 2 6 Mixed 0 18 0 72 1 4 0 36 1 08 2 6 Sweet 0 18 0 54 1 3 0 36 0 9 2 5 Porridge Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 Porridge soft 0 09 0 5 0...

Page 45: ...84 1 85 2 89 91 92 3 94 4 96 97 5 98 6 99 7 101 8 102 9 Synchro Cooking 103 10 Slow Cook 105 11 Steam 107 12 110 13 116 14 Synchro Cooking 118 15 Slow Cook 119 16 120 121 122 123 123 123 1 1 2 3 1 2...

Page 46: ...87 86 COOKBOOK 7A 30cm 30cm IH...

Page 47: ...89 88 IH P 112 2 P 113 114...

Page 48: ...Cancel Keep Warm Timer Start Rinse free Start Rinse free Cancel Plain Ultra Plain 2 Eco Plain 3 3 20 7 Quick Synchro Cooking Brown Mixed Sweet Porridge Long grain GABA Plus Brown Brown P 123 Note Pla...

Page 49: ...5 1 5 1 3 Plain Quick Synchro Cooking Plain Ultra Mixed Ultra Eco Eco Sweet Sweet Sweet Plain Sweet Brown GABA Plus Brown Porridge Porridge Hard Porridge Soft Long grain Long grain Plain Ultra COOKBOO...

Page 50: ...95 94 95 94 1 0 18L Note P 123 P 92 2 P 92 Note 35 3 P 92 3 Plain 3 4 P 111 3 5 1 2 1 2 6 Note Cancel...

Page 51: ...xed Sweet Porridge 20 Start Rinse free Plain Plain Rinse free Plain Plain P 92 93 Plain Ultra Eco Quick Synchro Cooking 1 0L 5 5 42 52 65 72 40 50 17 33 41 51 1 8L 10 44 54 65 72 41 52 20 40 46 56 Bro...

Page 52: ...inse free 1 15 3 1 Note 1 Cancel Note 2 3 P 110 115 6 2 1 2 3 5 6 4 1 2 Timer1 Timer2 Timer1 Timer2 2 Timer1 Timer2 Timer1 13 30 13 30 1 P 122 2 3 Porridge Hour Min Hour 5 Min 5 40 90 5 5 5 60 4 Timer...

Page 53: ...o 1 5 Brown 1 35 Porridge 1 Long grain 45 GABA Plus 5 0 00 Cancel Timer 30 Timer Start Rinse free 5 Hour Min Hour 1 Min 10 Note 12 6 Start Rinse free 1 2 Plain Ultra Eco Porridge Plain Plain Rinse fre...

Page 54: ...2 8 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 101 4 Start Rinse free 3 Cancel 55 5 COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 2 3 1 8L 3 4 Note 1 2 P 94 Note 1 0L 1 8L 2 1 4 2 3 Note 4 Note Cancel 9 Sy...

Page 55: ...art Rinse free 2 7 8 8 Note Steam P 107 109 Note Plain 1 0L 5 5 1 1 8L 10 2 20 30 1 Cancel 2 3 P 110 115 10 Slow Cook COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0L 1 8L 5 5 2 8 3 3 N...

Page 56: ...tart Rinse free 30 3 Note Cancel 1 2 10 3 4 P 105 4 Start Rinse free 3 1 Cancel 2 P 115 Note Cancel 1 1 1h 6 6h 6 6 6 On 11 Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 Note Cancel 4 Stea...

Page 57: ...art Rinse free 15 3 Note Cancel 1 2 10 3 4 P 107 4 8 1 Cancel 2 3 P 110 115 On 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8 15 2...

Page 58: ...111 110 12 P 110 115 P 115 Note 1 2 Note 2 P 113 114 1 2 Note 320 Note Note...

Page 59: ...113 112 113 1 2 Note 1 2 Note 1 Note 2 2 1 3 1 2 3...

Page 60: ...115 114 114 Note Note 1 7 8 Plain Start Rinse free Cancel Note 20g 2 3 1...

Page 61: ...13 Start Rinse free 92 94 123 123 96 98 94 110 115 98 123 35 94 110 115 92 94 94 95 110 114 92 110 115 12 24 92 94 123 94 110 115 98 94 110 115 92 94 102 100 101 123 101 101 102 101 101 110 115 102 1...

Page 62: ...119 118 14 Synchro Cooking COOKBOOK Synchro Cooking 103 103 103 104 103 123 15 Slow Cook 105 105 94 110 115 94 110 115 123...

Page 63: ...oking Mixed Sweet Steam Slow Cook 100 94 110 115 Start Rinse free 55 102 Keep Warm Start Rinse free 100 90 IH Start Rinse free Keep Warm 95 Timer 30 100 Hour Min 122 Hour 24 24 101 Slow Cook 6 6 106 0...

Page 64: ...2 10 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Synchro Cooking 0 18 0 36 1 2 0 36 0 72 2 4 Brown 0 18 0 63 1 3 5 0 36 1 08 2 6 Mixed 0 18 0 72 1 4 0 36 1 08 2 6 Sweet 0 18 0 54 1 3 0 36 0 9 2 5 Porridge Har...

Page 65: ...TIGER CORPORATION Head Office 3 1 Hayami cho Kadoma City Osaka 571 8571 Japan...

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