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English

Note

 

The Timer function is not available in the following 

cases.

•  When the “Quick”, “Synchro-Cooking”, 

“Mixed•Sweet”, “Slow Cook” or “Steam” menu 

is selected

•  When the preset time is less than that indicated 

in the following table (The times in the table 

below also apply to rinse-free rice.)

Menu

Minimum preset time

Plain

1 h 5 min

Ultra

1 h 30 min

Eco

1 h 5 min

Brown

1 h 35 min

Porridge

Cooking time + 1 min

Long-grain

45 min

GABA Plus

5 h

•  When “0:00” is blinking on the display

 

If the Keep Warm lamp is on, press the [Cancel] 

key to turn off the lamp. (The Timer function is not 

available while the Keep Warm lamp is on.)

 

Setting timer for long time may result in dark 

scorched rice. 

If it bothersome, wash the rice well. 

For rinse-free rice, wash it once or twice.

 

If you do not operate the rice cooker within about 

30 seconds after pressing the [Timer] key, an 

alarm (3 beeps) will sound.

 

If the [Timer] or [Start/Rinse-free] key is pressed 

while the rice cooker is in a state where the Timer 

function is not available, an alarm (3 beeps) will 

sound.

Use the [Hour] and 

[Min] keys to set the 

desired completion 

time.

Press the [Hour] key to change the set time 

in 1-hour increments. Press the [Min] key to 

change that time in 10-minute increments.

Hold down the corresponding key to change 

the time more rapidly.

Blinks

Note

 

Do not set the timer to more than 12 hours, as it 

may result in spoiled rice.

Press the [Start/Rinse-

free] key once.

When cooking rinse-

free rice, press the key 

twice.

The Timer lamp will turn on and the Timer 

function is set.

• Rinse-free rice can be cooked under the 

“Plain”, “Ultra”, "Eco", and “Porridge” menus.

For normal cooking

When you selected the “Plain” menu, a one-

short, one-long beep alarm will sound. In 

other menus, only a one-beep alarm will 

sound.

On

  

On

When cooking rinse-free rice

“Rinse-free” appears on the display.

When you selected the “Plain” menu, a 

one-short, one-long, another one-short 

beep alarm will sound. In other menus, a 

one-long, one-short beep alarm will sound.

On

  

On

• If you make a mistake or otherwise want to 

reset the timer, press the [Cancel] key and 
repeat the procedure from step 

on p.19.

Keeping the Rice Warm

The Keep Warm function will especially maintain the 

shiny, delicious taste of white rice (rinse-free rice).

The Keep Warm function will automatically engage 

when cooking is completed.

 

„

Turning off the Keep Warm 

function

Press the [Cancel] key.

The Keep Warm lamp will turn off.

Off

 

„

Restarting the Keep Warm 

function

Confirm that the Keep 

Warm lamp is off and 

press the [Keep Warm] 

key.

The Keep Warm lamp will turn 

on.

 

„

Keeping a small amount of rice 

warm

Gather the rice at the center of the inner pot; serve 

as soon as possible.

 

„

Elapsed Keep Warm time display

Hold down the [Hour] key to display the elapsed 

Keep Warm time. The elapsed time will be displayed 

in 1-hour increments up to 24 hours (“24h”).

After 24 hours have elapsed, “24” will blink and “h” 

will turn on.

  

Note

 

Avoid the following, as they may result in unusual 

odors, dryness, discoloration, and spoiling of the 

rice, or corrosion of the inner pot.

•  Using the Keep Warm function with cold rice

•  Adding cold rice to rice that is being kept warm

•  Leaving a spatula in the inner pot while the 

Keep Warm function is on

•  Using the Keep Warm function with the power 

plug disconnected

•  Using the Keep Warm function for longer than 

24 hours

•  Keeping less than the minimum required 

amount of rice warm

1.0 L (5.5 cup) type : 1 cup

1.8 L (10 cup) type : 2 cups

•  Using the Keep Warm function for anything 

other than white rice (including rinse-free rice)

•  Turning off the Keep Warm function with the 

rice left in the rice cooker.

•  Keeping warm a lump of rice with a hole in the 

middle.

 

When using the “Porridge” menu, the porridge 

can become pasty if kept warm for too long; serve 

as soon as possible.

 

Be sure to remove any grains of rice that adhere 

to the brim of the inner pot as well as to any 

gaskets. Failure to do so can result in dryness, 

discoloration, odors, and stickiness of the rice 

being cooked.

 

Serve cooked rice as soon as possible in cold 

climates and high temperature environments.

 

Do not leave the cooking plate or food cooked 

using the cooking plate inside the rice cooker 

while the Keep Warm function is on.

On

Summary of Contents for JKT-S10A

Page 1: ...S10A JKT S18A IH IH Rice Cooker OPERATING INSTRUCTIONS Thank you for purchasing this TIGER rice cooker warmer Please read these instructions carefully before use and observe them during use For house...

Page 2: ...ly in removable container SAVE THESE INSTRUCTIONS Servicing should be performed by an authorized service representative This appliance is intended for household use 1 A short power cord or detachable...

Page 3: ...m 21 8 Reheating Cooked Rice 22 9 Cooking Rice and Side Dishes Together Synchro Cooking Menu 23 10 Slow Cooking Slow Cook Menu 26 11 Steaming Food Steam Menu 28 12 Cleaning and Maintenance 31 13 If Ri...

Page 4: ...e unit with wet hands Do not plug in or unplug with wet hands This is to avoid electric shock or injury Warning General safety precautions Disassembly is prohibited Do not attempt to disassemble repai...

Page 5: ...a small space where the operation panel is exposed to steam Steam and heat may result in deformation of the operation panel and or damage discoloration deformation and or malfunction of the rice cook...

Page 6: ...s to keep the fluorocarbon resin coating from scratching or peeling Do not place the inner pot directly over gas electric or IH stove top Do not place in the microwave or oven Use the Keep Warm functi...

Page 7: ...thium battery yourself To replace the battery contact the place of purchase Menu options and features Menu Rinse free rice function availability Timer function availability Keep Warm function availabi...

Page 8: ...ss water than the recommended amount do not deviate from that amount by any more than 1 3 of one line Amount of water to add Type of rice Corresponding scale Use the corresponding scale on the inner p...

Page 9: ...he guidelines on p 12 When cooking 3 cups of white rice adjust the water level to line 3 on the Plain scale 4 Wipe off any water and rice etc Outer surface and brim of the inner pot Inside the rice co...

Page 10: ...r menus only a one beep alarm will sound On When cooking rinse free rice Rinse free appears on the display When you selected the Plain menu a one short one long another one short beep alarm will sound...

Page 11: ...31 to 36 6 Setting the Timer When cooking rinse free rice press the key twice 1 2 3 5 6 4 Using the Timer function Timer 1 Timer 2 You can preset the time that you want cooking to be actually complete...

Page 12: ...ou make a mistake or otherwise want to reset the timer press the Cancel key and repeat the procedure from step 2 on p 19 7 Keeping the Rice Warm The Keep Warm function will especially maintain the shi...

Page 13: ...ents to be placed in the cooking plate Do not fill up the cooking plate with ingredients Spread or make spaces between ingredients so that steam is applied evenly fill up to the position shown below F...

Page 14: ...tilt the cooking plate while removing it The broth etc may spill out and result in burns Do not return the cooking plate to the inner pot after removing it Doing so may result in the rice spoiling or...

Page 15: ...e set time will increase by 5 minutes Each time the Min key is pressed that time will decrease by 5 minutes The cooking time can be set to any 5 minute increment between 5 and 180 minutes Blinks 6 Pre...

Page 16: ...ng is completed an alarm 8 beeps will sound the Start lamp will turn off The Keep Warm lamp will turn on and 0h will be displayed On To steam the food further use the Hour and Min keys to set the addi...

Page 17: ...on top of dishes etc to dry Doing so may damage the fluorocarbon resin coating or cause it to peel Guidelines for steaming times Ingredients Amount Approx time Hints for steaming Chicken 1 fillet 200...

Page 18: ...grains of rice etc Note Do not allow water to get inside the rice cooker unit Do not immerse the power cord in or splash it with water Doing so may result in short circuiting or electric shock Power c...

Page 19: ...ching the steam cap Removing the steam cap 1 Insert your finger into the hole in the lid and lift the steam cap upward Steam cap Note Be careful of the hot steam contained in the steam cap immediately...

Page 20: ...oked rice or with the operation of the rice cooker etc Check point Problem Was the amount of rice ingredients and water or the ratio of multi grain rice correct Was more than the maximum acceptable am...

Page 21: ...correct Are there any grains of burned rice on the outside bottom of the inner pot or the center sensor Was the rice stirred and loosened well Are there any grains of rice adhering to gaskets the brim...

Page 22: ...press the Start Rinse free key The rice is cold Rice of below approximately 55 C cannot be reheated 22 Is the Keep Warm lamp off Press the Keep Warm key and check that the Keep Warm lamp lights up Th...

Page 23: ...ay Action Reference page Err appears on the display and a long lasting or continuous beeping alarm sounds If the rice cooker is placed on the carpet or where the room temperature is high the air inlet...

Page 24: ...cm Width 26 0 28 8 Depth 35 4 38 6 Height 21 3 25 0 Weight kg 4 5 5 7 Note One cup of white rice is about 150 g In case of a power outage If a power outage does occur the rice cooker will resume its n...

Page 25: ...45 1 46 2 50 52 53 3 55 4 57 58 5 59 6 60 7 62 8 63 9 Synchro Cooking 64 10 Slow Cook 66 11 Steam 68 12 71 13 76 14 Synchro Cooking 78 15 Slow Cook 79 16 80 81 82 83 83 83...

Page 26: ...47 46 30cm 30cm COOKBOOK 7A 1 2 3 1 2 3 1...

Page 27: ...49 48 IH IH...

Page 28: ...51 50 Hour Min Menu Cancel Keep Warm Timer Start Rinse free Start Rinse free Cancel COOKBOOK 0 18L 150g IH 24 P 82 4 5 0 00 Note P 73 2 P 74 75...

Page 29: ...a Eco Eco Sweet Sweet Sweet Plain Sweet Brown GABA Plus Brown Porridge Porridge hard Porridge soft Long grain Long grain Plain Ultra COOKBOOK Plain Brown Plain 1 2 Mixed Sweet Plain Ultra Plain 2 Eco...

Page 30: ...55 55 54 1 0 18L Note P 83 P 53 2 P 53 Note 35 3 P 53 3 Plain 3 4 P 72 3 Plain Ultra 2 1 0L 5 5 1 8L 10 Brown 1 0L 3 5 1 8L 6 Long grain Mixed Sweet...

Page 31: ...a 2 Porridge Hour Min Hour 5 Min 5 40 90 5 5 5 60 3 Start Rinse free 1 2 Plain Ultra Eco Quick Synchro Cooking Mixed Sweet Porridge 20 Start Rinse free Plain Plain Rinse free Plain Plain 5 1 2 1 2 6 N...

Page 32: ...el 2 3 P 71 75 P 53 54 Plain Ultra Eco Quick Synchro Cooking 1 0L 5 5 43 53 65 75 41 51 17 34 41 51 1 8L 10 46 56 65 75 41 52 21 38 46 56 Brown Mixed Sweet Long grain GABA Plus 1 0L 5 5 64 75 35 60 19...

Page 33: ...1 2 Timer 30 Timer Start Rinse free 5 Hour Min Hour 1 Min 10 Note 12 6 Start Rinse free 1 2 Plain Ultra Eco Porridge Plain Plain Rinse free Plain Plain Cancel P 60 2 6 2 1 2 3 5 6 4 1 2 Timer1 Timer2...

Page 34: ...63 62 63 62 8 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 62 4 Start Rinse free 3 Cancel 55 5 7 Cancel Keep Warm Hour 24 24h 1 24 24 h Note 24 1 0L 5 5 1 1 8L 10 2 Porridge...

Page 35: ...g 6 Start Rinse free 2 7 8 8 Note Steam P 68 70 Note Plain 1 0L 5 5 2 1 8L 10 1 20 30 1 Cancel 2 3 P 71 75 COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 5 5 2 3 1 8L 10 3 4 Note 1 2 P 55 Note 1 0L 1 8L 2 1...

Page 36: ...rt Rinse free 30 3 Note Cancel 1 2 10 3 4 P 66 4 Start Rinse free 3 1 Cancel 2 P 75 Note Cancel 1 1 1h 6 6h 6 6 6 10 Slow Cook COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0L 1 8L 5 5...

Page 37: ...Min Start Rinse free 15 3 Note Cancel 1 2 10 3 4 P 68 4 8 1 Cancel 2 3 P 71 75 11 Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 Note Cancel 4 Steam 5 Hour Min Hour 5 Min 5 5 60 5 6 Start R...

Page 38: ...0 70 12 P 71 75 P 75 Note 1 2 Note 2 P 74 75 1 2 Note 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8 15 20 25 1 0L 5 5 3cm 1 8L 10...

Page 39: ...73 72 1 2 Note 1 2 Note 320 Note Note...

Page 40: ...75 74 75 74 Note Note 1 7 8 Plain Start Rinse free Cancel Note 20g 2 3 1 1 Note 2 2 1 3 1 2 3...

Page 41: ...77 76 12 24 53 55 83 55 71 75 59 55 71 75 53 55 63 61 62 83 62 62 63 62 62 71 75 63 67 75 13 Start Rinse free 53 55 83 53 83 57 61 59 55 71 75 59 83 35 55 71 75 53 55 55 56 71 75 53 71 75...

Page 42: ...79 78 14 Synchro Cooking COOKBOOK Synchro Cooking COOKBOOK 64 64 64 65 64 83 15 Slow Cook 66 66 55 71 75 55 71 75 83...

Page 43: ...2 76 82 0 00 Quick Synchro Cooking Mixed Sweet Steam Slow Cook 61 55 71 75 Start Rinse free 55 63 Keep Warm Start Rinse free 61 51 IH Start Rinse free Keep Warm 56 Timer 30 61 Hour Min 82 Hour 24 24 6...

Page 44: ...ing 0 18 0 36 1 2 0 36 0 72 2 4 Brown 0 18 0 63 1 3 5 0 36 1 08 2 6 Mixed 0 18 0 72 1 4 0 36 1 08 2 6 Sweet 0 18 0 54 1 3 0 36 0 9 2 5 Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 soft 0 09 0 5 0 09...

Page 45: ...TIGER CORPORATION Head Office 3 1 Hayamicho Kadoma City Osaka 571 8571 Japan...

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