Thor Kitchen HEW3001, Use & Care Manual

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MAINTAINING THE APPLIANCE
Self-cleaning
Cleaning painted parts and decorative trim
· For general deaning, use a doth with hot, soapy water
· For more difficult residue and built-up grease,apply a liquid detergent directly onto
the area and leave for 30 to 60 minutes. Wipe with a damp doth and dry. Do not use
abrasive deaners on any oven surface. They can be scratched.
Cleaning stainless steel surfaces
1. Shake a bottle of Stainless Steel Appliance Cleaner or Polish well.
2. Place a small amount of stainless steel appliance deaner or polish on a damp doth
or damp paper towel.
3. Clean a small area, rubbing with the grain of the stainless steel if applicable
4. Dry and buff with a dean, dry paper tawel or soft doth
5. Repeat as necessary.
· Do not use a steel-wool pad. It will scratch the surface.
· If a mineral oil-based stainless steel appliance deaner has been used before to dean
the appliance, wash the surface with dishwashing liquid and water prior to using the
Stainless Steel Appliance Cleaner or Polish
Oven racks
· If the racks are left in the oven during a self-deaning cyde, their color will turn slightly
blue and the finish will be dull.After the self -deaning cydeis complete and the oven
has cooled, rub the sides of the racks with wax paper or a doth containing a small
amount of oil. This will help the racks glide more easily on their tracks
· Cleaning racks may be deaned by hand with an abrasive deaner or steel wool. During
cleaning, be careful not to allow water or deaner to enter the slides on the sides of
rack
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